關於 recipevideo ，我們在網路上蒐集到這些相關的討論、資訊與評價

What’s good on your FriYAY? How about these fried shrimp & pork puffs?!

Check out our latest post for the full recipe on how to make these Vietnamese-Cajun savory pastries. Thanks Tony Chachere's for the opportunity to create this dish using your creole seasoning and creole etouffee mix.
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#ad #recipe #recipeshare #tonychacheres #recipesharing #recipeoftheday #nolafood #nolafoodie #neworleansfood #viethomecooking #secretlifeofavietfoodie #vietnamesefood #vietfood #vietnam #asiancuisine #asianfood #homemadefood #homecook #homecooking #foodstyling #foodphotography #foodporn #foodlover #cookathome #vietnamesestreetfood #friedfood #friyay #recipevideo #foodvideo #reelfood

馬鈴薯的創意吃法💥氣泡馬鈴薯💕Creative Bubble Potato🥔

氣噗噗的超級脆🧚蘸上番茄醬簡直不要太好吃💯
🔊@好朋友炸廚房，吃飽飽，沒煩惱

食材：2個馬鈴薯、鹽、玉米粉

做法：
1、2個馬鈴薯切成0.5cm厚度每片；
2、加一匙鹽抓勻醃10分鐘，沖洗後裹上玉米粉；
3、油熱後放進鍋炸至漂浮，撈出後轉大火復炸一邊，10秒左右起泡泡

#無須烤箱食譜 #氣泡馬鈴薯 #yummy #soyummy #簡易食譜 #foodphotography #居家簡易食譜 #台北美食 #美食 #video #recipevideo #easyrecipes #easyrecipe #創意 #creative #foodblogger

胖咪小廚娘來啦🤤❤️
來點不一樣的日式風格，這次要用廚具大神-萬用鍋，來示範如何輕鬆烹煮出美味又健康營養的料理，健身長肌肌還是可以很幸福的喔😍
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日式麻油菇菇雞肉炊飯（約2-3人）
所需食材：
📍糙米 2杯
📍雞腿肉排 約150-200g
📍紅蘿蔔 約半根
📍乾香菇 4-5朵
📍鴻禧菇 約50g
📍薑片 約10-15g
📍蔥花 適量
📍鹽巴 適量
📍日式醬油 約4大匙
📍黑芝麻油 約一大匙
📍柴魚高湯 約300-400ml
（或是加到內鍋至刻度3為止，糙米水量需比白米再多0.5倍；沒高湯可用泡軟香菇的香菇水+清水唷）
📍清酒 適量約100ml
（也可用米酒替代，也可省略）
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增肌需要靠運動加上蛋白質攝取，糙米是富含維生素B群的食物之一，更有助於蛋白質的吸收，是營養價值高的碳水來源，本身又富含大量的膳食纖維，能增加飽足感又能排毒唷！
優質的黑芝麻油富含維生素E能預防衰老、潤膚及烏髮，也含不飽和脂肪酸能降低壞膽固醇，但油脂還是要適量攝取喔！
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一開鍋米飯充滿香菇與麻油的香氣，雞腿肉煮的軟嫩，加上一顆溫泉蛋拌一拌吃，真的太幸福啦😍大家一定要試試看！！
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我所用的萬用鍋👉
SANSUI山水智能萬用鍋 SRC-H58
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#胖咪小廚娘 #胖咪廚房 #增肌減脂餐 #健康食譜 #美味料理 #簡易食譜 #健身 #健身女孩 #減脂菜單 #減脂日記 #便當菜 #萬用鍋 #fitness #fitnessfood #healthyfood #workoutdaily #workoutroutine #recipeshare #recipevideo #fatmieating #fatmiekitchen #fatmie #ricerecipe

⬇️ Ingredients below ⬇️
? Like to see more of your favourite Asian recipes ?
? Comment what recipes you want to see next below ?

Yakisoba noodles recipes are a home cook's dream meal! These fuss-free and flavour-packed stir fried noodles are sure to make everyone go "oishii!".

This Japanese noodles recipe is a simple dish tossed in a delicious umami sauce and veggies and topped with your favourite protein.

We chose DoDo's Snow Crab Legs and pan fried them until they were lightly brown and slightly crisp.

Get DoDo’s Snow Crab Legs: https://shop.enjoydodo.com/products/dodo-snow-crab-leg

#themeatmensg #simple #delicious #dodo #yakisoba #recipevideo

⬇️ Ingredients here ⬇️
150g DoDo Snow Crab (Flavoured) Leg
200g yaki soba noodles
150g pork belly (thinly sliced)
1⁄2 large onion (sliced)
130g cabbage (sliced)
1⁄2 carrot (cut into strips)
4 shiitake mushrooms (sliced)
2 tbsp cooking oil

Yakisoba sauce:
1 1⁄2 tbsp oyster sauce
1 1⁄2 tbsp ketchup
3 tbsp Worcestershire sauce
1 ½ tbsp soy sauce
½ tbsp sugar
1⁄2 tsp white pepper

Garnish:
Seaweed strips
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Recipe at: http://www.themeatmen.sg/yakisoba-snow-crab-leg

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Timestamps:
0:00 Easy Yakisoba noodles
0:26 Yakisoba sauce
0:45 Cook and rinse soba noodles
1:02 Prepare snow crab legs
1:21 Stir fry ingredients
1:54 Mix in Yakisoba sauce

Recipe at: http://www.themeatmen.sg/stir-fried-sea-cucumber

It’s quite known to most of us that many sea cucumber recipes are braising recipes, so in this video but we opted for a slightly different challenge, to *stir fry* today’s sea cucumber with a lovely pairing of pork belly and leeks! The thickened mixture of sauces in the pan pairs well with the combination of ingredients, leading to a tasty dish that goes great with a piping bowl of rice.

We used the Isles of Eden’s Providence Easy Prep Pack, which has been hydrated, which is great for the modern household (no need to spend the time hydrating yay!). Raised in the Maldives, Isles of Eden commits itself to responsible mariculture practices, conscious of our environmental impact and maintaining healthier oceans.

You can find out more and purchase them here: https://www.islesofeden.sg/products

#themeatmensg #simple #delicious #islesofeden #islesofedensg #seacucumber #recipevideo #foodporn #yummy #asianrecipe

P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!

Hi everyone!

I was making pesto (again!) the other day and decided to film it! I ran out of nuts and forgot to replenish therefore I used sunflower seeds instead ?. My recipe is really simple. Let me know in the comment section below if you have questioms and comments!


P.s: aplogies for the small on screen font! Here are the ingredients:

Pesto:

Fresh basil (2 packets), 5 garlic cloves, 3 tbs parmesan, 1 tbs sunflower seed,1 cup olive oil, salt&pepper

Pasta sauce:

1 onion,sliced, 3 tbs butter, 3 tbs flour, 1 cupt milk, herbs, 2 tbs parmesan, 1 cheese slice, salt&pepper

xx
Areej


C O N N E C T W I T H M E

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Music: Ice Tea
Musician: Not The King.?