MCO待在家裏吃什麼!一人不到RM20的配套 吃到你飽飽
Hotline: 013-7027220
http://wa.me/+60137027220
http://wa.me/+60197955599
CHEESE CAKE LOVER ATTENTION PLEASE!!!!!
8-Treasure CHEESE CAKE START LAUNCHING in KL 和JOHOR BAHRU!! 朋友们,赶快联系我们! 只需RM68 就能享用8种不同口味和高品质的CHEESECAKE!只需RM68!!!只需RM68!!! 只需RM68!!!!! (因为很重要所以要说3次)
MCO3.0 大优惠!一个人不到RM20就可以吃到的套餐还包括饮料。对不起,食物只JOHOR BAHRU能ORDER!鸡扒,鱼扒,猪扒,SALAD,PASTA&BUTTER RICE 样样都能满足你的味雷。
(1) Regular Set RM78nett
有鸡排,猪扒,鱼扒,意大利面,炒饭,薯条和蔬菜。还有免费附送饮料!
(2)PremiumSet RM108nett
有鸡排,猪扒,鱼扒,羊扒, 牛扒,意大利面,炒饭,薯条和蔬菜。Free饮料!
(3) 烤鱼套餐 RM88nett
有上汤烤鱼,特制花肉,香煎鸡扒,蘑菇蔬菜和猪油炒饭!还有免费饮料!
CHEESE CAKE LOVER ATTENTION PLEASE!!!
We Would Like To Inform You UFB-8 Treasure Cheese Cake Has Launcn In KL and Johor Bahru.
You Just Need To Spend RM68 Can Try 8 Types Of Different Flavour High Quality Cheese Cake. What Are You Waiting For?? PLEASE CONTACT US NOW!
MCO3.0 SPECIAL SET PROMOTION. ONE PERSON SPEND LESS THAN RM20 CAN ENJOY OUR SPECIAL REGULAR SET (CHICKEN CHOP, FISH&CHIP, PORK SHOULDER, PASTA AND BUTTER RICE. FREE DRINK!!!
SORRY FOR SET MENU ONLY AVAILABLE IN JOHOR BAHRU!
(1) REGULAR SET: CHICKEN CHOP, FISH&CHIPS, PORK SHOULDER STEAK,FRENCH FRIES, SALAD, PASTA & BUTTER FRIED RICE.
REGULAR SET RM78/NETT
(2) PREMIUM SET: BEEF STEAK,LAMB CHOP, CHICKEN CHOP, FISH&CHIPS, PORK SHOUDLER STEAK, FRENCH FRIES, SALAD, PASTA&BUTTER RICE.
PREMIUM SET RM108/NETT
(3) BAKED FISH SET: BAKED FISH, GRILLED CHICKEN, SPICY PORK BELLY, VEGE MUSHROOM AND PORL LARD FRIED RICE!
BAKED FISH SET ONLY
RM88/NETT
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Hotline: 013-7027220
http://wa.me/+60137027220
http://wa.me/+60197955599
#CHEESECAKELOVER
#KUALALUMPUR
#UNIONFASHIONBAR
#LOVESWEETLOVELIFE
#KL我来了!!!!!
同時也有3部Youtube影片,追蹤數超過550萬的網紅Yuka Kinoshita木下ゆうか,也在其Youtube影片中提到,最近の缶詰事情。。。 [use CC to enable Subtitles] Hello, my name is Kinoshita Yuka ! I love eating. OoGui (eating a lot) is my channel's main focus. I often do ...
「french rice types」的推薦目錄:
- 關於french rice types 在 Facebook 的精選貼文
- 關於french rice types 在 Baki Zainal Facebook 的最佳解答
- 關於french rice types 在 Indulgent Eats Facebook 的最佳解答
- 關於french rice types 在 Yuka Kinoshita木下ゆうか Youtube 的精選貼文
- 關於french rice types 在 Yuka Kinoshita木下ゆうか Youtube 的最佳解答
- 關於french rice types 在 ochikeron Youtube 的精選貼文
- 關於french rice types 在 Francesco Tonelli Photography | Raw-Ingredients | 37 - Pinterest 的評價
- 關於french rice types 在 French Red Rice (Camargue) versus Italian Red Rice (Rosso ... 的評價
french rice types 在 Baki Zainal Facebook 的最佳解答
There’s many types of Rendang across the Malay Archipelago .. from the famous Rendang Padang to the heirloom recipes of Rendang Tok.. all cooked with love and patients as it takes many hours to get this beautiful, aromatic dish that is usually beef or chicken. This recipe is a fast, simple version that I grew up with . Mama says she gave it that name because it’s fool proof and doesn’t use Kerisik ( pan fried shredded coconut ) .. no matter what the name is .. I love this dish.. I can have it with Hot white rice, Ketupat, Lemang or even hot toast with loads of salted french butter. Today’s recipe is “Rendang Bodoh” •
Ingredients •
Beef / your choice of Animal •
Dry Cili •
Lemongrass •
Ginger •
Galangal •
Garlic •
Shallot •
Fresh Tumeric •
Belacan •
Bay Leaf / Daun Salam •
Asam Keping •
Coconut Milk •
Kicap Cap Kipas Udang •
Shot on GoProHERO8
Edit on GoProApp •
@gopro @gopromysg @ayambrandmy @capkipasudang_official
#bakizainal #luxurytraveler #GoProHERO8 #GoProfamily #GoPro #HomePro #resepi #resepimudah #resepisedap #recipeoftheday #rendang #rendangdaging #carasaya #foodieofinstagram #malaysianfood #foodpornshare #foodpornmalaysia #jommasak #masakanindonesia #masakapahariini
french rice types 在 Indulgent Eats Facebook 的最佳解答
French fries for breakfast with iberico ham is just one reason to love @littlespain, @chefjoseandres’ Spanish culinary wonderland inside @hudsonyards 🇪🇸🍟💃🏻
-
While the larger market has a variety of stalls specializing in different types of food, their bright and airy sit-down Spanish Diner has a diverse, affordable menu of breakfast dishes, tapas, and comfort food like calamari in squid ink with garlic rice (my favorite dish we tried). Don’t miss the insanely creamy and utterly amazing goat cheesecake! #IndulgentEatsNYC @ Mercado Little Spain
french rice types 在 Yuka Kinoshita木下ゆうか Youtube 的精選貼文
最近の缶詰事情。。。
[use CC to enable Subtitles] Hello, my name is Kinoshita Yuka ! I love eating.
OoGui (eating a lot) is my channel's main focus. I often do a social eating live (Mukbang)
Today,I Bought From Convenience Store ( 7-11 | 7-Eleven ) A different kinds of Canned Food like K&K , Mackerel, scallops, minced meat, and a lot of fish types, with 10 Cups of rice and 1 Kg of miso soup , All That exceed 5 Kg of pure weight .it was so delicious and tasty especially with mayonnaise and of course easy in how to make !!!
⭐️木下ゆうかオリジナルグッズ \(﹡ˆOˆ﹡)/
【パーカーとマグカップが新しくなりました!】https://uuum.skiyaki.net/yuka_kinoshita
⭐木下ゆうかLINEスタンプ2でたよ!!!ᐠ( ᐢᐢ )ᐟ
https://store.line.me/stickershop/product/1265744/ja
LINEアプリ内の、スタンプショップで『木下ゆうか』と検索すると出てきます!
セカンドチャンネル作りました!∩^ω^∩
木下ゆうかのゆるちゃん!/YukaKinoshita2
https://www.youtube.com/channel/UCjpPqow_Rlv0A9RePeJ6nAA
【はらぺこパズル】ごはんに恋をした
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【大食いYouTuber】木下ゆうか はじめてのPhotoBook
木下ゆうかPhotobook "yuuka"
定価:1250円(税別)
発売元:講談社
全国の書店の他、ネット書店で販売中!
http://kc.kodansha.co.jp/product?isbn=9784063650099
木下ゆうか:“Yuka Kinoshita” Japanese
⭐️[[TURN ON CC FOR SUBTITLES]] ⭐️
Thank you Aphexx(@aphexx9 )-English subtitles
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for supporting in making subtitle.
If you've captioned/subbed one of my videos please inform me via E-mail. Thank you
⭐️エンディングなどのイラストは、ケイジェーさんに書いていただきました!(Twitter @K__j_344)
http://t.co/rWRrlpd5Pc
木下ゆうか年表
https://sites.google.com/a/origin-rise.twbbs.org/origin-rise/mochiko
Thank you Mr. Range o!
⭐︎FOLLOW ME
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Facebook https://www.facebook.com/pages/%E6%9C%A8%E4%B8%8B%E3%82%86%E3%81%86%E3%81%8B-KinoshitaYuka/825093884226382
大食いが不思議な方は是非この動画を観てください!
http://www.youtube.com/watch?v=wJ3qb8tTUlM&sns=em
I’m also a competitive eater as a job.
Please let me know via email or comment if you have any requests what you want me to try or you wanna have a food battle with me!
素材提供 PIXTA
お仕事の依頼はこちらにメールください(﹡ˆᴗˆ﹡)
Please contact me if you have any job requests.
[email protected]
french rice types 在 Yuka Kinoshita木下ゆうか Youtube 的最佳解答
Hello, my name is Kinoshita Yuka! I love eating.
OoGui (eating a lot) is my channel's main focus. I often do a social eating live (Mukbang)
Today,I ate a lot different types of seafood's donburi (rice bowl) contains "salmon,crab,shrimp..etc". It was so luxury and incredibly tasteful!!!
わたしが主人公のゲームが8月下旬にリリースされることになったよ!事前予約が開始されたのでみなさんぜひ予約してね!😆
【はらぺこパズル】ごはんに恋をした
http://bit.ly/2aZWFzI
木下ゆうかLINEスタンプ2でたよ!!!ᐠ( ᐢᐢ )ᐟ
https://store.line.me/stickershop/product/1265744/ja
LINEアプリ内の、スタンプショップで『木下ゆうか』と検索すると出てきます!
セカンドチャンネル作りました!∩^ω^∩
木下ゆうかのゆるちゃん!/YukaKinoshita2
https://www.youtube.com/channel/UCjpPqow_Rlv0A9RePeJ6nAA
⭐️2016木下ゆうかオリジナルグッズができました!\(﹡ˆOˆ﹡)/
【Tシャツ&パーカーが追加されたよ!】https://uuum.skiyaki.net/yuka_kinoshita
木下ゆうか:“Yuka Kinoshita” Japanese
⭐️[[TURN ON CC FOR SUBTITLES]] ⭐️
for more fully subtitled videos click here bit.ly/YukaEats
⭐️Thank you Mr. Aphexx(@aphexx9 )-English subtitles
⭐️Thank you Mr. Range o(@orange0204)-Chinese subtitles
⭐️Thank you Mr.Waza_leji(Ieji_San) -Arabic subtitles
⭐️Thank you Mr.Taejun Lee -Korean subtitles
⭐️Thank you Jane-Korean subtitles
⭐️Thank you-Marisa Spanish subtitles
⭐️Thank you Jennii-Japanese subtitles
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⭐️Thank you Alice M (@YannaBurton)-French subtitles
If you've captioned/subbed one of my videos please inform me via E-mail. Thank you
⭐️エンディングなどのイラストは、ケイジェーさんに書いていただきました!(Twitter @K__j_344)
http://t.co/rWRrlpd5Pc
⭐️中国語の字幕を作ってくれてるRange oさんがチョコエッグをまとめたサイトを作ってくれました!
https://sites.google.com/a/origin-rise.twbbs.org/origin-rise/chocoegg
こちらは年表だよ!
https://sites.google.com/a/origin-rise.twbbs.org/origin-rise/mochiko
Thank you Mr. Range o!
⭐︎FOLLOW ME
Twitter https://twitter.com/mochiko0204
Facebook https://www.facebook.com/pages/%E6%9C%A8%E4%B8%8B%E3%82%86%E3%81%86%E3%81%8B-KinoshitaYuka/825093884226382
大食いが不思議な方は是非この動画を観てください!
http://www.youtube.com/watch?v=wJ3qb8tTUlM&sns=em
I’m also a competitive eater as a job.
Please let me know via email or comment if you have any requests what you want me to try or you wanna have a food battle with me!
Yahoo 熊本地震災害の緊急支援募金の受付中
http://donation.yahoo.co.jp/detail/1630023/
お仕事の依頼はこちらにメールください(﹡ˆᴗˆ﹡)
Please contact me if you have any job requests.
[email protected]
Thank you for supporting in making subtitle.
french rice types 在 ochikeron Youtube 的精選貼文
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Kasutera (Castella) is a very popular Japanese sponge cake made from a few ingredients.
It is a very typical Oyatsu (snack) in Japan :)
I am going to bake it in a rice cooker, but of course you can bake it in an oven!
I don't recommend baking any kind of cake in a really good rice cooker (it can damage your pot), so please try if you don't mind it!!!
FYI from Wikipedia:
Now a specialty of Nagasaki, Kasutera was brought by way of Portuguese merchants in the 16th century. The name is derived from Portuguese Pão de Castela, meaning "bread from Castile". Castella cake is usually sold in long boxes, with the cake inside being approximately 27 cm long. It is somewhat similar to Madeira cake, also associated with Portugal, but its closest relative is pão-de-ló, also a Portuguese cake.
There are similar types of sponge cakes named after the same fashion, in French: Pain d'Espagne, in Italian: Pan di Spagna, in Portuguese: Pão de Espanha, in Romanian: Pandişpan, in Bulgarian: пандишпан, in Greek: Pantespani, in Turkish: Pandispanya (Castile is a former kingdom of Spain comprising its central provinces, thus Pain d'Espagne and other variants are quasi-synonymous to "bread from Castile").
---------------------------------
Kasutera
Difficulty: Very Easy
Time: 2hrs (incl. cooking time)
Number of servings: N/A
Ingredients:
3 eggs
90g (3.2oz.) sugar
45g (1.6oz.) cake flour*
45g (1.6oz.) bread flour (strong flour)*
2 tbsp. milk
1 tbsp. honey
butter
*you can use 90g (3.2oz.) all purpose flour instead
Directions:
1. Warm the milk in a saucepan. Add honey and mix well.
2. Place the eggs and sugar in a large bowl. Beat them with an electric mixer until white and fluffy.
3. Add 1 in 2. Place the bowl over a pan of hot water. Mix until the batter continuously drips back into the bowl like a ribbon when you scoop it up.
4. Sift in flour and gently cut through the mixture with a spatula until combined.
5. Butter the pot of the rice cooker and pour in the mixture. Drop the pot lightly on the counter to raise the air bubbles out of the batter. Place the pot in the rice cooker, close the rice cooker, then press the button to start. *When it is half-baked, press the button to start (cook) once again.
6. When it's done, let cool on a wire rack until warm. Then place it in a plastic bag (to keep it moist) to cool completely. It tastes even better the next day after the flavors have settled!
How to bake in the oven:
Bake in an oven at 170C (338F) for 10 minutes. Then turn down to 140C (284F) and bake for 40-45 minutes.
レシピ(日本語)
http://cooklabo.blogspot.jp/2013/03/blog-post_21.html
---------------------------------
Music by
Josh Woodward
Are You Having Fun? (Instrumental Version)
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french rice types 在 French Red Rice (Camargue) versus Italian Red Rice (Rosso ... 的推薦與評價
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french rice types 在 Francesco Tonelli Photography | Raw-Ingredients | 37 - Pinterest 的推薦與評價
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