前鎮超美的網美新店💕以白色大理石為主的裝潢,有一樓和二樓座位區,飲料有好幾種種類可以做選擇,有杯裝、立袋、Paper Drinks、Diamond glass、試管飲⋯玻璃瓶的部分除了附環保鐵吸管還可以帶回家⋯✍🏻少女心大發忍不住點了兩個!
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#大理石生乳酪 一寸半的乳酪蛋糕🍰酥脆乳酪為基底,柔潤的生乳酪入口即化,帶點淡淡可可香氣,很順口😋😋
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#納德藍濃 濃醇100%的鮮奶飲品🥛採用法式歐蕾比例,使用一半鮮乳做調配,帶點薰衣草花香,紮實的原味及奶香,大推~
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#藍眼睛 天然減糖花果茶,低溫烘烤8-12小時,純水果果乾做調配,桂花蜜帶點紅茶香的氣息,解膩又健康👍🏻👍🏻
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🔹大理石生乳酪💲60
🔹納德藍濃💲140(glass)
🔹藍眼睛💲130(glass)
🔹試管飲💲20 / 管(黑糖鮮奶/伯爵那堤/可可歐蕾/宇治抹奶/納德藍濃/荔香丹奶/泰式橙奶)
⏰11:00-23:00
🚩高雄市前鎮區二聖二路231-1號
#康荻新食 #高雄美食 #高雄甜點 #高雄飲料 #甜點控 #飲料控 #下午茶 #試管飲 #網美集散地 #高雄 #台灣#candit #kaohsiung #Taiwan #foodie #eat #dessert #drink #milktea #Beverage #herbal #cheesecakes #afternoontea
「beverage用法」的推薦目錄:
beverage用法 在 林柏妤 Facebook 的最讚貼文
埔里有好天氣、好水與美女😏😏
過往興盛的紙業,即使沒落,如今卻用不同方式呈現在大家面前👍🏻
#timefortaiwan
台灣是亞洲之心,台灣之心在哪裡呢?
Taiwan is the Heart of Asia. Where is the Heart of Taiwan?
埔里!
Puli!
2016-2017 Episode 22 Sun Moon Lake Route(2) 埔里走透透(南投)
Transcript 影片文字稿:
歡迎來到台灣,我是林柏妤,我熱愛旅行,也喜歡在台灣趴趴走
Welcome to TAIWAN, I am Poyu Lin ,I love to travel,love wandering around Taiwan
現在,我要搭乘台灣好行,去這個美麗的小鎮-埔里!
NOW we are taking the Taiwan Tourist Shuttles to a lovely little town called Puli!
這個地方可以用三個W來介紹,氣候、美女、以及水質,這裡的氣候宜人,女生漂亮,還有優質的天然泉水
You can use the three W’s describe; Weather, Women, and Water. It has wonderful weather, beautiful women, and crystal clear waters.
埔里盆地匯集了中央山脈純淨的水源,尤其愛蘭這個地方,其泉水更清澈甘甜,埔里酒廠用它來釀造紹興酒,沒想到一炮而紅,從此,紹興成了埔里的代名詞。
Puli is where the waters from many springs in the Central Mountains converge. Ailan, outside of Puli, has especially clear and sweet mineral water, which Puli Winery uses to brew Shao-Hsing Wine. The wine was such a hit that the beverage has become a byword for Puli.
紹興是一種琥珀色的釀造酒,其實我沒有喝過
Shao-Hsing is a amber colour rice wine,actually I never tasted it before,
很獨特的味道
It has a very uniquee.
我覺得年紀大一點的人應該會喜歡
I think people who are more elderly would like this.
紹興酒是由糯米、蓬萊米和小麥所釀造而成,不習慣喝酒的人,可以嚐嚐這裡開發的紹興酒食品,或者逛逛,全台灣第一間酒文化館,都是不錯的選擇。
Shao-Hsing Wine is made with sticky rice, Calrose rice, and wheat. Those that don’t drink can still try it as an ingredient in various foods, or visit Taiwan’s first venue dedicated to drinking culture.
除了拿來釀酒,埔里的好水還能用來做另外一種物品,沒錯,就是紙!
Besides wine Another interesting thing you can use the water to make is this! That’s right, paper!
埔里的手工造紙業,從清末時期就開始有了,當時主要的原料是竹子和稻草,製造的是一種品質粗糙的紙。
Puli’s handmade paper industry goes back to the end of the Qing Dynasty, when bamboo and straw were used to make a very coarse type of paper.
在日據時代因為發現埔里有乾淨的水,所以在當時這裡造紙業很興盛。因為特有的水質,使得紙張不會容易變黃與碎裂,對於藝術家來說,畫作有了更好的保存性
In Japanese occupation,they found Puli have pure water.So they be set here many factories to make paper.Because the clean water,it make the paper won't become yellow, hard, and broken.So the artests can put their works a long time.
1980年,是埔里手工造紙的全盛時期,但是隨著環境的變遷,現在只剩下少數業者,仍堅持著這項文化的傳承與保存。
In 1980’s was the peak of the handmade paper industry in Puli, but because of advances in technology, there’s only a few firms left to preserve and pass on this cultural legacy.
這裡有各種的DIY課程,我現在體驗的是拓印
There are all types of DIY course. I am making a Stone rubbing.
遊客在這裡,可以透過造紙、玩紙,進而重新認識紙,但為了顛覆人們對於紙的基本認知,這家紙廠還有一個更創新的點子,讓遊客感受紙的全新用法。
Here, tourists can make and play with paper, rediscovering meaning in a product that everyone gets to know at an early age. this paper factory has come up with a unique way to give visitors a whole new take on paper.
我準備要來享受我的下午茶,我的餐點快要來了
I am getting ready to enjoy my teatime, what I order, Is comeing?
請享用
Excuse me
開動囉!你看這是紙,沒錯 我準備要吃的就是紙
Here we go, paper, I am going to eatpaper,that’s right
這口味是薑耶
It has ginger flavors
脆脆的!
Crunch
是筊白筍!好特別
Wow~it’s Water bamboo shoots,so special
埔里還有一個相當有名的景點,那就是紙教堂,這座教堂原建於日本1995年阪神大地震後,為撫慰災民所興建的,設計者是日本建築師坂茂,在使用十年後經拆解、搬遷,來到了埔里。
Another popular attraction in Puli is the Paper Dome. Built in Japan after the Great Hanshin Earthquake in 1995, the paper structure designed as a church by Japanese architect Shigeru Ban was disassembled after 10 years and moved to Puli.
紙教堂不但搭起了台灣和日本的友誼之橋,也成了埔里的地標之一,有機會的話,一定要來看看,我是林柏妤,我們下次見
The Paper Dome didn’t just built the friendship between Taiwan and Japan, it also became a landmark in Puli. You must come see,if you have chance.I am Poyu Lin, enjoy your time in Taiwan! Chow~see you next time.
beverage用法 在 Gavin職場英文 Facebook 的最佳貼文
#英文用法
"酒" 到底該怎麼說?
剛看到一位朋友,對著一櫃的 liquor 說 "enjoy wine",有感而發。
葡萄酒是 wine。
香檳是 champagne。
蒸餾酒是 liquor。(Whisky, brandy, 高梁, ...)
啤酒是 beer。
清酒是 sake。
調酒是 cocktail。
還有一些其他的種類,統稱是 spirit,但這個字意義太多,容易混淆,所以有時候會用比較長的片語 alcoholic beverage,或俗語 booze。
對著 cognac 說 brandy,人家只會覺得你不是行家。對著 whisky 說 wine,人家會覺得很疑惑。
我二十年前有一次從美國開車去加拿大玩,買了一箱葡萄酒帶回美國。海關問我車廂有什麼東西,我說 a case of liquor,他就把我排到一邊去申報。單子填了半天,打開車廂拿出來看品名的時候,海關官員說:That's not liquor, that's wine. We don't care, just go. 就讓我走了。
原來 wine 的稅只有一瓶五分錢,一箱不到一塊錢,所以免收。Liquor 一瓶就有好幾塊錢 (雖然第一瓶免稅),所以要填單申報。
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