Ingredients: For the filling: 200g (2 cups) peeled split mung bean 1 cup water 1/2- 1 tsp salt 1 tbs...

glutinous rice roasted in bamboo joints ข้าวหลามเมืองลา ที่ผมกินบนรถโดยสารจากอุดมไชยไปเดียนเบียนฟู ...

Ingredients 2 cups sticky rice (glutious rice, sweet rice) 1 cup coconut milk 1/2 tsp salt 3 tbsp ro...

Let’s make Sekihan, sweet rice with azuki beans in a heat resistant glass pot. It’ll be interesting ...

http://www.hotsia.com/travel-cambodia/preah-vihear/khowlam/index.shtml mr.hotsia eat Glutinous rice...

http://www.hotsia.com/travel-cambodia/kratie/nampla/index.shtml mr.hotsia eat "Khow Lam" (Glutinous...

Ingredients (8 cakes) For the fillings 100g peeled split mung bean ( ½ cup) ¼ cup shredded young co...

Daifuku (大福: literally "great luck") is a traditional Japanese confectionery (和菓子 wagashi). It is a ...

It is recommended that you use a glass or ceramic container rather than a "microwave-safe" plastic c...

Ingredients: 500g rice flour (~17.6 oz) 1 bowl tapioca starch (100g) ( ~1 US cup) 1 package active/...