關於 quick kid breakfast ，我們在網路上蒐集到這些相關的討論、資訊與評價

【BEST BUY >more than 37% OFF】#NinjaFoodi

Unboxed my new Ninja Foodi 😍 … Some of you asked me about the accessories that comes with the package. These are the items included:

1x Cook & Crisp Basket - I usually use this for air-frying. My kid uses it to reheat his breakfast in the morning, just 2-3 minutes and his breakfast is ready.

1x Reversible Rack - for steaming/ grill food. I use it as an extra tier to cook rice with other dishes, kill 2 birds with 1 stone 😄

1x 6L ceramic-coated nonstick inner pot - this is PTFE- and PFOA-free. The nonstick coating makes it easy to clean.

1x Pressure Cook Lid - For pressure cooking and steaming, also can use when stir-frying dishes.

1x Main unit - with easy one-push button to set cooking mode, temperature and time.

1x Recipe book, 1x user manual, 1x cooking cheat sheet

📣Ninja Foodi accessories are available now. If you’ve bought your Foodi and need some secondary items, you can buy it online from their website.

If you’re new to my page, here’s a quick introduction 👉Ninja Foodi an all-in-one multi-cooker with pressure cook, air fry, steam, slow cook, sear/ saute, bake/ roast, grill and keep warm functions.

Ninja Foodi is available in Singapore and Malaysia for online purchases. Tap the link below for product details.

Ninja Foodi Sale Price: $499 (UP: $599), use code to buy at $374.25. This is the lowest price in SG & Malaysia.
🌟PromoCode: mfa_dingoozatfood 🌟

Product details/ order here:
https://ninjakitchen.sg/collections/products/products/ninja-foodi-multi-cooker-op300?sca_ref=416485.ba2pnGMHdE

IG: https://www.instagram.com/mfa_dingoozatfood/

#dingoozatfood

Nope, this isn't an ad for @mcdsg, just a heartwarming story to share.

It was supposed to be a quick meetup this morning. I was going to pass our Moana birthday party supplies to a reader and I was feeling happy knowing that the things were going to be put to good use instead of being kept in our kitchen cabinet or worse, discarded after some time.

After waiting for a while, I called her (yesh, she was so nice to give me her contact yesterday) just in case she forgot about our date. She mentioned she was waiting for McGriddles (I had no idea what it was) and would make her way over shortly. At that point, she didn't even know that I was bringing her daughter a gift (she didn't see my IG stories yet) and all she knew was that I was going to pass her some leftover balloons and party stuff.

Yet, it turned out that the McDonalds breakfast was specially bought... for ME! She made her way to get this after dropping her kid in school while pushing her 7-month old baby girl in a pram. Oh gosh, I was overwhelmed and didn't think that I deserved that much goodness from this kind soul.

In the end, we stood there and had a good talk, just mum to mum. Oh, we both have three kids (one boy and two girls) and have kids who are in the same age. How coincidental, right? We spoke about primary school life, the endless spellings and homework, school buses that break down but don't inform you, having to bring out a little one to fetch the elder ones under the hot sun, baby carriers, chores and more. Gosh, I think we would have gone on and on if not for the fact that both of us had to go to the supermarket to get groceries to cook. Haha. So yup, we promised to set a breakfast date to catch up again.

From blog reader and social media follower to friend. You have no idea how much I appreciate and cherish this. Thanks so much for your kindness this morning, @lavausof, it's the best breakfast I've had for a long time because it is filled with so much love and heart. ❤

#ahappymum #thankful #newfriendfound #myheartisfull #idontthinkideservethis #butthankyousomuch

【唔止麵包咁簡單】
麵包?早餐定午餐食都好適合，帶番公司食都幾唔錯架?～

更多食譜 For More Recipes :
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野餐三文治4口味 https://bit.ly/32WeR6l
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Using cooked rice is a quick and easy way to make Rice Porridge (Congee)!

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Rice Porridge (Congee)

Difficulty: Super Easy
Time: 20min
Number of servings: 1

Ingredients:
3 tbsp. cooked rice
150ml water

Directions:
1. Put cooked rice and water in a pot.
2. Bring to a boil then turn down to low and cook for 10 minutes. *if you want the rice water, skim the liquid.
3. Stop the heat, cover, then steam for 10 minutes. *you can grate the congee for baby food.

You can eat with Umeboshi (pickled plum), Shio-Kombu (salted kelp), salmon flakes, or any kind of rice seasoning of your choice!

レシピ（日本語）
http://cooklabo.blogspot.jp/2015/05/10-5.html
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