關於 mushroom types ，我們在網路上蒐集到這些相關的討論、資訊與評價

Q: mushroom types 在Facebook 的評價

Happiness is having strudel at home 🥝🍓🍑🫐*****Note: This is not for pets*****Introducing freshly baked strudels by my favorite pets cafe — Clawset Pet CafeDespite of lockdown, they still bring sweetness into our life by making dessert. Oh yeah, their pies taste freakin’ good too!!! Please some love and support for this amazing pets cafe! 🌈Delivery within Klang Valley🌈Select 4 out of 5 types of Strudels @ RM 70 per box 1. Peach2. Kiwi3. Mango4. Blueberry 5. Strawberry🌈Select 4 out of 5 Pies @ RM48 per box 1. Char Siew Pie2. Truffle Mushroom3. Mutton Curry4. Clawset Chicken Pie5. Salted Egg Pumpkin Chicken PieOrder Via Call/Whastapp https://wa.me/60174700618 #clawsetcafe #supportclawset

「mushroom types」的推薦目錄：

關於mushroom types 在 MyCrystal and Jade Live Shop Facebook 的精選貼文
關於mushroom types 在 CheckCheckCin Facebook 的最佳貼文
關於mushroom types 在 Facebook 的最讚貼文

關於mushroom types 在 VOGUE Taiwan Youtube 的精選貼文
關於mushroom types 在 kottaso cook【kottaso Recipe】 Youtube 的精選貼文
關於mushroom types 在 Spice N' Pans Youtube 的最佳解答

mushroom types 在 MyCrystal and Jade Live Shop Facebook 的精選貼文

By MyCrystal and Jade Live Shop

2021-08-12 18:10:53 有 37 人按讚

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Tags: mushroom types

MyCrystal and Jade Live Shop

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晶玉良缘 MyCrystal and Jade Live Shop

mushroom types 在 CheckCheckCin Facebook 的最佳貼文

By CheckCheckCin

2021-07-01 10:19:36 有 295 人按讚

【過敏人生】皮膚痕發作必有原因

⭐每人對發物反應不同
⭐宜做個人飲食記錄
#星期四食材

慎防蔬菜類發物
但凡患有濕疹、瘡、疥、癬等皮膚病，長輩們都會苦口婆心叮囑不要吃牛、鵝、鴨、蝦、蟹、無鱗魚等食物，以免加重病情，這些食物中醫稱之為「發物」，發物有助邪的意思，是指能引起舊患復發、將新病加重的食物，患有暗瘡、濕疹、風疹、皮膚病或容易過敏人士要避免食用。以為多吃蔬菜就萬無一失？！其實蔬菜類亦有不少動風、助火及生痰滯氣發物，容易誘發皮膚瘡瘍腫毒，要小心留意，避免皮膚病發作。

常見蔬菜類發物：
茄子 — 為動風發物，性涼，有清熱活血，寬腸通便的功效，適合三高及有痔瘡人士食用。正因其性涼，脾胃虛寒易腹瀉，有皮膚病如濕疹或皮膚過敏、哮喘、癌症、紅斑狼瘡症患者不宜。

竹筍 — 為動風發物，性涼，具清熱化痰、利二便功效，由於筍含豐富纖維，所以具通便效果。惟注意竹筍容易透發或加重皮膚瘡瘍腫毒症狀，皮膚敏感、濕疹患者或容易出風癩者不宜吃。

菇菌 — 為動風食品，一般性平或偏涼，生長在潮濕陰暗處，屬於濕氣重的食物。

南瓜 — 為生痰滯氣發物，性溫，有補中益氣、解毒消腫、潤肺益氣、平喘化痰的功效，對久病後氣虛、乏力、便溏及脾胃虛弱尤其適合。由於屬性溫熱，本身有胃熱、濕熱、氣滯，及易有胃脹的人就要少吃。

芋頭 — 為生痰滯氣發物，性平，能健脾胃及化痰散結，適合淋巴腫大、婦女乳腺增生者服用。脾胃氣虛及有習慣性便秘等人士都適合。

洋蔥 — 為助火發物，性溫，具祛風發汗、行氣化痰、降血壓、降血脂功效，特別適合風寒感冒患者食用。便秘、發熱口渴、皮膚瘡癢、濕疹患者等不宜進食。

韭菜 — 為助火發物，性熱，具健胃暖中、溫腎助陽、散瘀活血功效，適合偏寒體質、陽虛怕冷、腰膝酸軟、男士陽事衰弱、尿頻人士；女士陽氣不足以致行經小腹冷痛食用。由於性熱，陰虛火旺者不宜食用。

薑 — 為助火發物，薑性溫，有發汗散寒、溫中止嘔的功效，對於虛寒體質如陽虛的人士尤其適合，可紓緩因風寒感冒而引起的怕冷頭痛、胃寒引起的胃痛，以及虛寒型經痛等症狀。

蔥 — 為助火發物，性溫，有發汗解表、健胃殺菌、通陽氣散陰寒的作用，能紓緩初起的風寒感冒、鼻敏感、頭痛、胃寒等症狀。體質偏熱、陰虛火旺人士不宜多吃。

蒜 — 為助火發物，性溫，具暖脾胃、行滯氣、降血脂、殺菌功效，適合感冒病人食用，能舒緩初起的風寒感冒、食滯等症狀。由於屬性溫熱，陰虛火旺、身體有偏熱症狀如口瘡、暗瘡、喉嚨痛者不宜食用。

留言或按讚👍🏻支持一下我們吧！❤️ 歡迎 Follow 我們獲得更多養生資訊。

Beware of vegetables that are stimulating
The elders will often advise young people not to eat beef, goose, duck, prawn, crab, and fish without scales if they suffer from skin diseases like eczema, scab, scabies, and ringworm. Eating these foods, they believe, can exacerbate the problems.

According to Chinese physicians, these foods can trigger pathogenic factors to react, causing a relapse of a pre-existing condition and, to a certain extent, might worsen the problem. Individuals with acne, eczema, rubella, and sensitive skin or any skin diseases should avoid eating them.

How about vegetables? In fact, there are certain vegetables that can also induce phlegm, stagnate the qi, and lead to heat accumulation in the body, triggering old wounds to relapse. To prevent skin diseases from occurring, we have to be extra mindful.

Common stimulating vegetables:
Eggplant – wind activated stimulant. Cool in nature, can clear heat and promote blood circulation, loosen the bowels to relieve constipation. Suitable for those with hyperglycemia, hyperlipidemia, hypertension, haemorrhoids. Because of its cold nature, those with asthenic and cold spleen and stomach, those prone to diarrhea, skin diseases such as eczema or skin allergies, and those with asthma, cancer, and lupus should not eat.

Bamboo shoots - wind activated stimulant. Cool in nature, can clear heat and relieve phlegm and is healthy for urine and bowel movement. The high fibre content can relieve constipation. Please note bamboo shoot is a wind activated stimulant and can trigger skin sores issues so those skin allergy, eczema, and those prone to hives should avoid.

Mushroom - wind activated stimulant. Generally mild or cool in nature. It grows in a humid and dark place, and it has heavy dampness.

Pumpkin - food that induces phlegm and qi stagnation. Warm in nature, can replenish vital energy and strengthen qi, detoxify and relieve swelling, and moisten the lungs. It has healing effects to relieve asthma and decrease phlegm. It is especially suitable for those recovering from chronic illness with qi deficiency, those with loose stool and asthenic spleen and stomach. Although it is full of benefits and nutrients, pumpkins are warm in nature, so those with heat in stomach, damp heat, qi stagnation, or prone to abdominal bloating should avoid pumpkins.

Taro - food that induces phlegm and qi stagnation. Mild in nature, can strengthen the spleen and stomach and reduce phlegm. It is suitable for those with lymphatic swelling and eccyclomastoma. Those with asthenic spleen and stomach or chronic constipation can also have taro.

Onion - fire activated stimulant. Warm in nature, can dispel wind and promote perspiration, promote qi circulation and relieve phlegm, lower blood pressure and blood Iipids. It is especially suitable for those with cold-wind flu. Those with constipation, heat and thirst, itchy skin, sores on skin and eczema should avoid.

Chives - fire activated stimulant. Hot in nature, can warm the stomach, warm the kidneys and nourish yang, relieve bruising and promote blood circulation. Suitable for those with cold body types, yang deficiency, aversion to cold, weak and sore lower back and knees, men with frequent urination, insufficient yang qi that leads to abdominal pain. Due to its hot nature, those with asthenic yin should avoid.

Ginger - fire activated stimulant. Warm in nature, has the effects to promote perspiration and dispel cold, warm the body and relieve vomiting. It is especially suitable for those with asthenic cold body types such as yang deficiency, as it can relieve aversion to cold and headache caused by cold wind flu, stomach pain caused by cold stomach, and asthenic cold type menstrual pain.

Spring onion - fire activated stimulant. Warm in nature. Induces sweating, activates yang qi to dispel yin chill. Relieves early symptoms of wind-chill flu, nasal allergies, headaches, and cold stomach. Not suitable for those with heat-related symptoms, with yin deficiency and excessive internal heat.

Garlic - fire activated stimulant. Warm in nature, can warm both the spleen and the stomach, improve qi stagnation, and help relieve cold and flu at the initial stage. Nevertheless, individuals with heat related symptoms should not consume garlic, such as canker sores, acne and sore throat.

Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.

#男 #女 #濕疹 #暗瘡

Tags: mushroom types 星期四食材男女濕疹暗瘡

CheckCheckCin

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CheckCheckCin粵語意指「先檢後查」。先檢後查與平衡生活就是嶄新中醫保健概念的關鍵。每個人都有其獨特的體質，「先CheckCheckCin檢測自己體質，再查看今餐食咩飲咩最啱自己」。苦澀的藥物及難以遵從的嚴格餐單已不再是王道。自己的身體自己調節，CheckCheckCin 會以簡單易用的智能手機應用程式、出版刊物、保健產品、美味的摩登涼茶記及中醫診所概念店，帶領各位認識自己的體質，找出適合自己的保健方式。 CheckCheckCin 產品資訊 www.instagram.com/checkcheckcin_shop 我們的分店：上環店：香港上環蘇杭街4-6號啟豐大廈地下 2833 5508 營業時間：星期一至六早上10時半至下午6時半（星期日、公眾假期休息）銅鑼灣店：香港銅鑼灣告士打道311號皇室堡地下G14號舖 2833 6773 營業時間：星期一至日早上11時半至下午7時半太古店：香港太古城道18號太古城中心1樓144室L109舖 3419 1138 營業時間：星期一至日中午12時至下午7時半尖沙咀店：香港九龍尖沙咀梳士巴利道3號星光行2樓誠品書店L216櫃位 3419 1055 營業時間：星期一至日中午12時至下午7時半元朗店：香港新界元朗朗日路8號形點II A262a號舖 3690 2178 營業時間：星期一至日早上11時半至下午7時半將軍澳店：香港新界將軍澳唐德街9號將軍澳中心地下G91號舖 2368 8007 營業時間：星期一至日中午12時半至下午8時半 CheckCheckCin means “to check first” in Cantonese. Checking first will kick-start a balanced living, which is the key to a new preventative approach using traditional Chinese Medicine principles to make easy and healthy decisions. Each individual has a unique body type, so it’s important to “check first” and eat right for your individual needs to prevent a multitude of ailments and illnesses. Bitter medicine and strict diet regimes aren’t the only paths to a healthy lifestyle! CheckCheckCin gives you the knowledge and tools to take control of your own health with a simple-to-use mobile app, publications, health products, delicious mocktails, and our Chinese Medicine clinic concept shop. www.facebook.com/checkcheckcinshop www.facebook.com/cinciEC

CheckCheckCin除了是一家飲品店外，也是一個全方位養生平台，從簡單易用的手機應用程式、網上健康資訊平台及保健養生產品，務求多方面引領各位找出最適合自己的保健方式。

mushroom types 在 Facebook 的最讚貼文

2021-06-16 17:29:55 有 151 人按讚

Happiness is having strudel at home 🥝🍓🍑🫐
*****Note: This is not for pets*****

Introducing freshly baked strudels by my favorite pets cafe — Clawset Pet Cafe

Despite of lockdown, they still bring sweetness into our life by making dessert. Oh yeah, their pies taste freakin’ good too!!!

Please some love and support for this amazing pets cafe!

🌈Delivery within Klang Valley

🌈Select 4 out of 5 types of Strudels @ RM 70 per box
1. Peach
2. Kiwi
3. Mango
4. Blueberry
5. Strawberry

🌈Select 4 out of 5 Pies @ RM48 per box
1. Char Siew Pie
2. Truffle Mushroom
3. Mutton Curry
4. Clawset Chicken Pie
5. Salted Egg Pumpkin Chicken Pie

Order Via Call/Whastapp
https://wa.me/60174700618

#clawsetcafe #supportclawset

Tags: mushroom types clawsetcafe supportclawset

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mushroom types 在 VOGUE Taiwan Youtube 的精選貼文

By VOGUE Taiwan

2021-07-03 22:00:02 有 131,579 人看過有 3,779 人喜歡

不同形狀的義大利麵要搭配不同醬汁 ► https://smarturl.it/ekln21
與主廚 Adrienne Cheatham 一起深入了解有關蘑菇烹飪的所有知識。每個品種最適合的準備是什麼？哪個可以輕鬆地換入和換出食譜？主廚 Adrienne 會將這一切分解，為您提供在所有蘑菇努力中取得成功所需的知識和信心。
#療癒廚房 #菇類 #蘑菇烹飪

0:00 intro
1:06 第 1 章 - 三巨頭
1:44 白蘑菇
3:23 褐色蘑菇
4:21 波特貝勒菇
7:19 第 2 章 - 樹蘑菇
7:40 香菇
8:59 金針菇
9:37 舞茸
13:43 第 3 章 - 秀珍菇、杏鮑菇和猴頭菇，天哪！
13:58 秀珍菇
16:14 猴頭菇
17:18 靈芝
18:09 杏鮑菇
21:00 第 4 章 - 特色蘑菇
21:24 羊蹄菇
22:41 雞油菌
23:15 牛肝菌
23:46 羊肚菌
24:34 黑松露

【其他熱門主題】
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★訂閱VOGUE TAIWAN Youtube：http://smarturl.it/xbtuuy
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▷ Make sure you subscribe to my channel and hit the notification bell, so you don’t miss any of my new videos → http://smarturl.it/xbtuuy
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※關於時尚，VOGUE說了算！自從1892年第一本VOGUE在美國出版以來，至今已有122年的歷史，始終被時尚專業人士所推崇，因此榮譽為Fashion Bible時尚聖經。
--------------------------------------------
※台灣VOGUE隸屬Condé Nast Interculture Group，相關國外影片皆由國外授權提供給台灣使用，台灣VOGUE秉持服務網友，讓更多中文語系觀眾可以看到國際影片跟中文字幕，所以在此頻道分享給大家，如果喜歡我們的頻道，請訂閱我們，我們將會持續努力帶來更多優質內容。

療癒廚房菇類蘑菇烹飪

VOGUE Taiwan

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關於時尚，VOGUE說了算！台灣第一女性時尚風格生活影音頻道，以專業切角、國際角度、打造『妳值得更風格的美好生活！』的生活儀式！自從1892年第一本VOGUE在美國出版以來，至今已有120年的歷史，始終被時尚專業人士所推崇，因此榮譽為「Fashion Bible時尚聖經」。 ★ 每週二、三、四、六、日晚上10:00 上傳新影片！ ★ 喜歡我們的頻道請記得幫我們按【訂閱】＆【喜歡】http://bit.ly/2f0FEpt 或是有什麼建議及想看的內容也都可以留言給我們唷！ ▋影片行銷｜內容置入｜廣告策略規劃｜廣告合作 ▋ ▋郵件聯繫：[email protected]

mushroom types 在 kottaso cook【kottaso Recipe】 Youtube 的精選貼文

By kottaso cook【kottaso Recipe】

2021-01-04 10:00:00 有 101,079 人看過有 1,497 人喜歡

◆こっタソ動物園チャンネル
新しいチャンネルです！こちらもおヒマな時にどぞ。
⇒https://www.youtube.com/channel/UCjvnJSCiltZggjPrkeuO2zQ

ご視聴ありがとうございます。
Thank you for watching
I want to deliver delicious Japanese-food recipes to the world

【材料】(4~6人前)
[揚げ餅]
●餅適量
●米油(普通のサラダ油でもOK)
[八宝菜(海鮮餡かけソース)]
●にんじん：1本
●椎茸：4個
●うずらの卵適量
●キクラゲ適量
●白菜：1/4個
●冷凍えび適量
●冷凍いか適量
お酒、片栗粉(海鮮の下処理用)
●豚バラ肉：約300g
塩コショウ、片栗粉、お酒(豚の下処理用)
●海鮮味覇：大さじ1(味覇、創味シャンタンでもOK)
●オイスターソース：大さじ1
●醤油：25ml
●お酒：50ml
●水：約400ml
●水溶き片栗粉適量
●黒コショウ
●ごま油
お好みで最後にごま油少々入れると香りが引き立ちます。
味変でお酢を入れてもさっぱりしてとても美味しいです。
※海鮮味覇を使わない場合は最後に味見をして砂糖少々、醤油をお好みで足してあげて下さい。
-------------------------------------------------------
こうちゃんの新年一発目の料理『香ばし揚げ餅の海鮮餡かけ』作りました。
揚げたお餅から海鮮おこげのような芳ばしい香りがしてきて
それだけでとても食欲そそります。
そこに旨みたっぷりの海鮮餡かけをかけるともう言葉にならない美味しさに…。
揚げたお餅に海鮮餡かけソースが良くからんでめちゃくちゃ旨いです。
色んな食感もあってお口の中も最後までずっと楽しいですよ♪
お餅が余ってなくても絶対食べたくなる逸品だと思います。
作り方もとても簡単なので是非作ってみて下さい。

【Ingredients】(serves 4~6 people)
[Deep Fried Mochi]
● Mochi: as much as you like
● Rice oil (you can use normal vegetable oil instead)

[Happosai (Seafood in starchy sauce)]
● Carrot: 1 whole
● Shiitake: 4 mushrooms
● Quail eggs: as many as you like
● Wood ear mushroom: as much as you like
● Chinese cabbage: 1/4 of one head
● Frozen shrimps: as much as you like
● Frozen squid: as much as you like
Sake, potato starch (to pretreat the seafood)
● Pork belly: about 300g
Salt and pepper, potato starch, sake (to pretreat the pork)
● Seafood weipa：1 tbsp (you can use weipa or soaji shantung instead)
● Oyster sauce: 1 tbsp
● Soy sauce: 25ml
● Sake: 50ml
● Water: about 400ml
● Potato starch: as much as you like
● Black pepper
● Sesame oil
If you add a little bit of sesame oil at the end as seasoning, you can
accentuate the aroma of the dish.
You can also flavor with vinegar. It is delicious and gives the dish a
refreshing taste.
※If you do not use seafood weipa, please add a little sugar and soy
sauce to taste.
-------------------------------------------------------
Here is Ko-chan’s first dish of the new year “Toasty deep fried mochi
topped with seafood in starchy sauce”.
From the deep fried mochi wafts the toasty aroma reminiscent of crispy
rice with seafood, stirring your appetite.
In topping it off with the seafood in starchy sauce, the dis becomes
so delicious it is sure to leave you speechless….
The seafood in starchy sauce mixes well with the deep fried mochi,
making is extremely delicious.
You can enjoy different types of textures and sensations until the
very last bite♪
Even if you run out of mochi, this is a masterpiece you will
definitely crave more of.
It is easy to make, so please try the recipe out yourself.

【translation】
1 How to make toasty deep fried mochi topped with seafood in starchy sauce
2 "عجينة فول المأكولات البحرية من كعكة الأرز المقلي" التي كانت لذيذة للغاية
3 "Pasta di fagioli ai frutti di mare di torta di riso fritto" che era troppo delizioso
4 "Pasta kacang seafood lontong goreng" yang rasanya terlalu enak
5 "Pasta de frijoles y mariscos de pastel de arroz frito" que era demasiado delicioso
6 "เค้กข้าวผัดเต้าเจี้ยวทะเล" ที่อร่อยเกินห้ามใจ
7 "Meeresfrüchte Bohnenpaste aus gebratenem Reiskuchen", was zu lecker war
8 Çok lezzetli olan "kızarmış pirinç kekinden deniz mahsulü fasulye ezmesi"
9 "सीफूड बीन का पेस्ट फ्राइड राइस केक" जो बहुत स्वादिष्ट था
10 "Pâte de haricots de fruits de mer de gâteau de riz frit" qui était trop délicieux
11 "Bánh tráng rán nhân đậu hải sản" quá ngon
12 "Pasta de feijão de frutos do mar do bolo de arroz frito" que era muito delicioso
13 "Паста из морепродуктов из жареного рисового пирога" была слишком вкусной
14 太好吃的“炒年糕的海鲜豆沙”
15 아주 취지 너무했다 "고소한 튀김 떡 해물 팥 걸쳐"팔보채
16 太好吃的“炒年糕的海鮮豆沙”

●Instagram
⇒https://www.instagram.com/kossarishuntaso/
●twitter
⇒https://twitter.com/kottaso_recipe
●連絡先
⇒kossarisyuntaso@gmail.com

#こっタソの自由気ままに #揚げ餅の海鮮餡かけ #余った餅レシピ #餅アレンジ #八宝菜 #RiceCake #Seafood #おこげ #mochi #떡 #मोची #โมจิ #年糕 #موتشي #フライパン一つで簡単 #和食 #低糖質おつまみ #糖質制限レシピ #無限もやしユッケ #ヤセ筋 #低糖質レシピ #ヘルシー #ダイエットレシピ #激痩せ #糖質制限レシピ #ロカボレシピ #dietfood #lowcarbdiet #dietrecipe #晩ごはんレシピ #ご飯泥棒 #ご飯のお供 #おかず #極上レシピ #ワンパンレシピ #時短レシピ #おうちごはん #至福の料理 #ご飯のお供 #太らないレシピ #やみつきレシピ #酒のつまみ #簡単つまみ #こっタソレシピ #男飯レシピ #mukbang #먹방 #男子ごはん #HomeCooking #StayHome #大食い #男ウケ料理 #晩酌 #自炊 #酒の肴 #簡単レシピ #弁当 #作り置き #Bento #recipesfordinner #マツコの知らない世界 #WithMe #Eazyrecipe #モッパン #から揚げ #唯一無二の絶品レシピ #こっタソ動物園 #chop-suey #ChineseDish

こっタソの自由気ままに揚げ餅の海鮮餡かけ余った餅レシピ餅アレンジ八宝菜 RiceCake Seafood おこげ mochi 떡 मोची โมจิ 年糕 موتشي フライパン一つで簡単和食低糖質おつまみ糖質制限レシピ無限もやしユッケヤセ筋低糖質レシピヘルシーダイエットレシピ激痩せ糖質制限レシピロカボレシピ dietfood lowcarbdiet dietrecipe 晩ごはんレシピご飯泥棒ご飯のお供おかず極上レシピワンパンレシピ時短レシピおうちごはん至福の料理ご飯のお供太らないレシピやみつきレシピ酒のつまみ簡単つまみこっタソレシピ男飯レシピ mukbang 먹방 男子ごはん HomeCooking StayHome 大食い男ウケ料理晩酌自炊酒の肴簡単レシピ弁当作り置き Bento recipesfordinner マツコの知らない世界 WithMe Eazyrecipe モッパンから揚げ唯一無二の絶品レシピこっタソ動物園 chop ChineseDish

kottaso cook【kottaso Recipe】

About author

[Subtitles in 15 languages] Due to the use of machine translation, the translation may differ slightly from the content. Here are some simple but very delicious recipes that you can make at home. Telling people from various countries about the charm and deliciousness of Japanese cuisine I would be very happy if you could actually make it or be happy.

mushroom types 在 Spice N' Pans Youtube 的最佳解答

By Spice N' Pans

2020-10-10 08:17:42 有 28,336 人看過有 920 人喜歡

This Vegan Chinese Mushroom Rice recipe is really easy to execute and best of all, delicious. This dish was inspired by the famous Taiwanese Braised Pork Rice but we gathered that some of you cannot take pork or animal derived ingredients so we decided to replicate the taste using mushrooms instead. As this is a rice cooker recipe, you just need one pot. Even if you don't have a rice cooker, you can cook this in a normal pot over your stove. Watch our cream of mushroom rice video (https://youtu.be/cS8DzVoSl6U) to learn how to cook rice over stove. You can also use your multicooker to cook as long as your cooker has the rice cooking function. If your rice cooker doesn't have the fry function, try turning on your rice cooker and set the rice cooking function with the lid open. Then see if the pot gets hot. If it does then you can just use it to fry the ingredients first before resetting the rice cooking function again to cook the rice normally as you would with normal rice. For those of you who are cooking for more, just ensure that your rice to water ratio is 1:1. This means that if you need to cook 3 cups of rice, just use 3 cups of water. Of course you'll need to increase the other ingredients proportionately. Easy, right?

See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.

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Thanks for watching! See you soon.
------------------
Rice Cooker Vegan Chinese Mushroom Rice 台湾卤肉式香菇饭 Taiwanese Braised Pork Style Vegan Rice
Ingredients:
Serves 4 pax
-------
8 cloves of shallot (thinly sliced)
1 cinnamon bark
1 star anise
4 cloves of garlic (chopped)
6 pieces Chinese dried mushrooms (rehydrated & diced)
200g of oyster mushroom (diced) - you can use any types of fresh mushrooms
2 cups rice (use rice cup or a 210ml cup to measure)
2 tablespoons vegetarian mushroom sauce or Chinese mushroom sauce
1 tablespoon premium dark soy sauce
A few dashes of white pepper
2 cups water (use rice cup or a 210ml cup to measure)
1 teaspoon salt

Note: If you do not need this dish to be vegan, you can use regular oyster sauce.

===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Vegetarian oyster sauce: https://amzn.to/36L9fOu
Mushroom sauce: https://amzn.to/3nyUK6j
Cinnamon bark: https://amzn.to/3d948sM

Star anise: https://amzn.to/30LNdr8
----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Rice cooker: https://amzn.to/36QP6Xp

-------------
Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:

Super Easy Chinese Vegan Stir Fry! Assorted Mushrooms Stir Fry 三杯什锦菇
https://youtu.be/UiCzZvu8QYE

Super Yummy Cream of Mushroom Rice 奶油蘑菇饭
https://youtu.be/cS8DzVoSl6U

So good U must try! Rice Cooker Chicken Biryani 印度鸡饭
https://youtu.be/Nm7c82FSHYw

-----------------------------------

Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Spice N' Pans

About author

Hihi! Thanks so much for watching our videos! We are a couple from Singapore. Usually Roland cooks & Jamie hides behind the scene filming, editing, photo-taking & doing everything else including replying to your comments. We specialise in Singapore-influenced Chinese food but we do cook other types of food every now & then. As we have other full-time jobs (not Spice N' Pans related) so please pardon us if we can't do more to help you. When our channel was much smaller, we were able to reply almost to all of your comments & we love doing that. However, as our subscriber base grows (thank you so much!!), it has become very challenging for us to do so. We hope some of you can help us by replying to some of the questions posed by our fellow avid home cooks. Thank you so so much for sharing our passion.

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#67. Mushroom - Official The Forest Wiki

Mushrooms are edible fungi found throughout the Peninsula. There are 6 types: 4 are safe and 2 are poisonous. They can be eaten directly to restore ...

#68. Nutritional Value of Some Local Mushroom Species of Nepal

A study on the nutrients of cultivated and wild mushrooms as a sample analysis is carried out. The variation of chemical constituents based on the species, ...

#69. Top 7 Popular Japanese Mushrooms That Are Both Tasty and ...

Shiitake, eryngii, enoki, and more: mushrooms are an important part of Japanese ... enjoy the healthy treats as there are Japanese mushroom varieties itself.

#70. Different types of Mushrooms - Krishi Jagran

Different types of Mushrooms · 1. White Button Mushroom · 2. Oyster Mushroom · 3. Cremini Mushroom · 4. Morel Mushroom · 5. Enokitake Mushroom · 6.

#71. Every Type Of Mushroom You Need To Know About - HuffPost

1. Chanterelles. Flickr: colros ; 2. Cremini. Flickr: *clairity* ; 3. Morels. YinYang via Getty Images ; 4. Portobello ; 5. Enoki. Paula Hible via ...

#72. Mushrooms | The Nutrition Source

There are thousands of varieties of mushrooms, with different colors, shapes, and sizes. Learn more about these fungi.

#73. Characteristics of Mushrooms - Sciencing

Mushroom species can vary wildly, from the spotted amanita muscaria to the edible Lentinula edodes, or shiitake, mushroom.

#74. Massachusetts Mushrooms - iNaturalist

Massachusetts Mushrooms · Shaggy Mane Coprinus comatus · lobster mushroom Hypomyces lactifluorum · Oyster Mushroom Pleurotus ostreatus · Witch's Butter Tremella ...

#75. Mushroom Types - Edible and Poisonous - Medindia

Mushrooms are a connoisseur's gastronomic delight loaded with health benefits. Some kinds of mushrooms belong to the medicinal group, ...

#76. Selected Psychedelic Species - Vancouver Mycological Society

Psilocybin- and psilocin-containing mushrooms found in British Columbia. Psilocybe azurescens Stamets & Gartz. This species originates from around Astoria ...

#77. How to grow your own edible mushrooms | lovethegarden

Mushroom varieties. Mushroom spawn, pre-spawned plugs and dowels and mushroom growing kits are available to grow the following types of mushrooms: white button, ...

#78. Reviewing the world's edible mushroom species - Wiley ...

Literature relating to the edibility of mushroom species continues to expand, driven by an increasing demand for wild mushrooms, ...

#79. Frontiers | Identifying the “Mushroom of Immortality”

Species of Ganoderma, commonly called reishi (in Japan) or lingzhi (in China), have been used in traditional medicine for thousands of years ...

#80. Types of Mushrooms, South Africa

Types of Mushrooms Mushroom Farming in South Africa · ©Louise Brodie. A selection of mushrooms including chanterelle (yellow) and enokitake (white and shiitake ( ...

#81. 25 Types of Mushrooms For Food and Medicine

Of course, the familiar button mushrooms and oyster mushrooms take up a large percentage of this total, but there are dozens of other interesting mushroom types ...

#82. Foraging Mushrooms: 4 Common Edible Varieties - Insider

A beginner's guide to mushroom foraging: Identifying 4 common varieties · Tips for beginner foragers · When to forage for mushrooms · Types of ...

#83. Mushroom Identification - Backyard Nature

On the mushroom at the left an important field mark is that the stem, or stipe, bears a collar-like ring or annulus around it. Stems of most mushroom species ...

#84. Delicious Mushroom Types You've Probably Never Heard Of

While there are 10000 types of known mushroom species growing in North America, judging from the fungi departments of supermarkets, ...

#85. Pacific Northwest | Mushroaming - Daniel Winkler's Webpages ...

My Favorite Edible Mushrooms in the Pacific Northwest ... [Please do not solely rely on my descriptions and my photos for identification.

#86. 9 Edible Mushrooms That Grow On Wood (And You Can Grow ...

Oyster Mushroom. One of the easiest mushrooms to grow; prolific producer with a mild, delicious taste. Species Name: ...

#87. Fabulous Fungi: 25 Chefs on Their Favorite Mushrooms

We have used five types of mushrooms in this and the filling is a take on mushroom duxelles. The mixture is made with different types of ...

#88. Know Your Mushroom Varieties And How To Cook With Them ...

Why should you cook with maitake mushrooms over portobellos? To help solve these pressing questions, we chatted with chef Brad Farmerie.

#89. How to Cook Different Types of Mushrooms - Good Eggs blog

Here's everything you need to know about different types of mushrooms so you can add earthy umami flavors to your favorite dishes.

#90. Meeting Mushrooms in the Wild: 12 NZ species - UC BLOGS ...

After a rainy spell, you're sure to spot weird and wonderful signs of fungal activity: mushrooms! Meet some fascinating species found in ...

#91. Common Types of Mushrooms | Real Simple

... learn how to identify the most popular mushroom varieties. ... on the six most common types and learn how to prepare mushrooms (to wash ...

#92. Types Of UK Mushrooms: Identification Guide - Woodland Trust

Types of mushroom in the UK: common identification guide · Collared earthstar, Geastrum triplex · Common earthball, Scleroderma citrinum · Common ...

#93. 10 Types of Mushrooms to Know - PureWow

Did you know: mushrooms are actually the fruit of a certain type of fungi? & most have a cap & a stem, and many – but not all – are edible?

#94. Mushroom Identification – What Are Fairy Rings, Toadstools

Mushrooms are sometimes an annoyance, yet their presence in the lawn and garden greatly improve the quality of soil.

#95. Mushroom Glossary: Get to Know These Delicious Varieties

From ordinary to exotic, these nine mushrooms boost the flavor of any dish. ... Familiarity with what makes one type of mushroom distinct from another will ...

#96. What Is a Mushroom? - DK Find Out!

Mushrooms are a type of fungus. Fungi are neither animals nor plants, but feed on living or dead plants or animals, and absorb their nutrients.

#97. Wild About Mushrooms - MDWFP

Some species of wild mushrooms are poisonous. Many of those will only make you vomit and feel violently ill for a few hours, but some will kill ...

#98. Figuring out fungi: Flavor guide for cooking with mushrooms

How do you use enoki mushrooms? Are portabella and cremini related? Taste, texture and cooking methods for 7 edible mushroom varieties.

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