Lai Yee's Kitchen - Braised Basil Chicken Yee Mee Noodles红烧罗勒鸡焖伊面
Selamat Hari Malaysia! Proud to be a Malaysian. A country filled with flavours, culture, good people and great weather. So today I am cooking a fusion fried noodle. I just took out whatever I have in my fridge and started cooking this. Yummy though. Sometimes no planning is good and can be exciting with the outcome. Jom masak masak!
Ingredients :
- 1 pack of 5 small yee mee rolls
- 15 or more drumettes or chicken fillets
- 2 packs or basil leave (Roughly 150g or more)
- 200g shredded long cabbage
- 2 tbsp chopped garlic
- 3 tbsp chopped onion
- 2 tbsp shredded ginger
- 2 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tbsp dark soy sauce
- 1/2 tbsp white pepper
- 1/2 litre water or more
You can always add any other type of vegetable. I love braised yee mee noodles, it has a smoky taste and very appetizing.
Have a relaxing Malaysia's Day evening to everyone.
Stay positive and tomorrow will be a bright new day!
#Melindalooi #melcooks #lalacooks #fashionchef #braiseyeemee #dressupathome #dressuptocook #beyourself #bepositive #bewhoyouare
We are both wearing @UnityTee.my Tshirts to celebrate today as united Malaysians! Love to Malaysia!
同時也有21部Youtube影片,追蹤數超過22萬的網紅Zermatt Neo,也在其Youtube影片中提到,For this episode, we headed back to No Signboard Seafood, this time at the Esplanade, to demolish a $1000 Seafood Mee Goreng Challenge! As a belated b...
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Enjoying my bowl of instant noodles with Ring Roll is really BEST GILER!!
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No need rinse or cook, it is so easy and convenient to eat. Just dip the Ring Roll in soup for 3 seconds and it is ready to enjoy. Everbest uses high quality premium bean curd skin, undergo quick fried process and then hand wrapped it to become a roll.
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To celebrate historic occasions with every Malaysian, Everbest is having a "Inilah Konfirm Malaysian" contest with amazing prizes await you. Here's how :
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Step 1 : Snap
Pair up Ring Roll with your favourite Malaysian dish. Snap as an IG or FB story.
Step 2 : Tag & Upload
Add MY Slang as your caption, and upload to your IG (tag @everbest.my) or FB (tag @everbestsoya.my) story. Remember to tag 1 friend and hashtag #InilahKonfirmMalaysian.
Step 3 : Follow Everbest's IG (@everbest.my) or FB (@everbestsoya.my)
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Jom... let's join the contest before it ends on 30 September 2021 😉😉😉
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Everbest Soya Bean Products
@peopable.kol
#EverbestSoyaBean #InilahKonfirmMalaysian
#ringroll #traditionalfood #premiumbeancurd #malaysianfood #malaysian #malaysiafood #mco #lockdown #homecomfortfood #foodidea #foodporn
malaysian fried noodles 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
Rasa Viet The Authentic Muslim-Friendly Vietnamese Restaurant At The Sphere 🇻🇳 🇻🇳
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Auntie Lilly had a wonderful Veit-licious dining experience at Rasa Viet - The Sphere Bangsar South checking out their authentic Vietnamese cuisine. It was my weekend indulgence enjoying a delectable selection of their highly recommended signatures dishes, just perfect for a fine Saturday. 😋😋
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My food-tripping holidays in Hanoi & HCMC last year makes me personally grown to love & enjoy this cuisine & the myriad of fresh herbs, meat & selective used of spices to reach a fine taste. 😍😍
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So dining at Rasa Viet does bring back lots of wonderful memories I had eating out Vietnam's top food & the local pride the Vietnamese have to offer on my foodie adventure in these two cities. 👍👍
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Be prepared to have taste buds tickled & your appetite satiated with the best of authentic Muslim-Friendly Vietnamese dishes, known for their distinct fresh flavours & taste - from sweet, salty, sour to spicy. 😘😘
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Recommended Dishes you must try are:
⭐ Pho Noodles
⭐ Fried Roll
⭐ Summer Roll
⭐ Sizzling Pancakes
⭐ Grilled Chicken Vermicelli
⭐ Grilled Lemongrass Chicken
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Vietnamese food lovers need not travel far in search of a good Pho, Banh Xeo or Goi Cuon. Now, Auntie Lilly will head down to Rasa Viet to get my cravings fixed for an authentic homemade style of cooking & experience it right here at The Sphere in Bangsar. 👍👍
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Sneak Peek Photos Post & Stay Tuned For Full Review at Follow Me To Eat La - Malaysian Food Blog! 😉😉
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#FollowMeToEatLa
#vietnamesefood
#rasaviet
malaysian fried noodles 在 Zermatt Neo Youtube 的精選貼文
For this episode, we headed back to No Signboard Seafood, this time at the Esplanade, to demolish a $1000 Seafood Mee Goreng Challenge! As a belated birthday treat, Sean has again offered to pay for my meal at No Signboard Seafood, this time only allowing Mee Goreng. Naturally, we loaded up the Mee Goreng with the most delectable toppings that No Signboard Seafood has to offer to push the cost to over $1000, making it possibly the most expensive plate of Mee Goreng ever!
No Signboard Seafood specialises in Chinese cuisine, with a focus on seafood, especially the world-famous Chilli Crab. This particular outlet at Esplanade is unique in that it has some Western cuisine available like Boston Lobster Scrambled Eggs with Caviar and pasta dishes. We had to go with Mee Goreng, which is a Malay-style fried noodle dish with a flexible bunch of proteins and vegetables added, tossed in a sweet and spicy sauce.
For my challenge, I ordered 10 servings of Mee Goreng, 3 Whole Boston Lobsters, a bunch of Scallops, 2 Wagyu Steaks and a large ball of Caviar. The staff masterfully plated this feast onto my giant plate, forming a beautiful array. The mee goreng was sweeter and less spicy than most mee gorengs you would find in Singapore, loaded with tofu and shrimp. It was delicious enough to eat on its own and had a deep wok hei aroma to it. The lobsters were plump and juicy, with the tail meat coming off the shell with almost no resistance. They were expectedly sweet and tender, being freshly cooked from the live lobster tanks on-site.
The scallops were stir-fried in XO sauce, pairing the naturally sweet scallops with the strong umami flavour of the sauce, while the steaks were cooked to medium-rare perfection and rich with a deep “beefy” flavour. Finally, the caviar was a surprising addition to mee goreng, usually eaten on its own or on toast with its rich salty flavour. However, it went exceedingly well with the mee goreng as each sweet and savoury bite of the mee goreng was met with pops of salty explosions, complementing one another rather spectacularly.
This meal was so good that I could hardly call it a challenge and I thankfully enjoyed my birthday dinner. No Signboard Seafood also offers a host of other Chinese-Singaporean cuisine, including crabs cooked in a multitude of ways and many fish options. Do check out No Signboard Seafood for their excellent take on Mee Goreng and their classic dishes!
Visit No Signboard Seafood at:
8 Raffles Avenue
#01-14 16 Esplanade
Singapore 039802
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malaysian fried noodles 在 Peggie Neo Youtube 的最佳解答
Eating Jollibee's Nasi Lemak Chickenjoy! Also got some Jolly sweet spaghetti, spicy fries and Chickenjoy fried chicken.
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Thank you for watching! Check out more of my eating videos below!
Eating Shows in USA w/ Asmr Eating Sounds:
Filipino Food Feast in USA https://youtu.be/LHwJTI0dtgY
Jollibee Feast in USA https://youtu.be/kM6eavvOiA0
Chick-Fil-A Feast! Mac N Cheese https://youtu.be/4hnZzz439uU
IN-N-OUT Animal Chili Cheese Fries & Cheeseburger https://youtu.be/k-CPd6KMCR0
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Brought some of my favourite people to try out the viral Caviar Char Koay Teow! Had such a fun timeeee! Would you try it????@poseidonreserve @shoppesfskl @malaysiabolehkl @atlasgourmetmarket
Music: bensound.com