Nasi Lemak, Laksa, Fried Rice, Char Kway Teow... we Malaysian love our local dishes very much!!
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In the spirit of celebrating Merdeka and Malaysia Day, I cooked my favourite Nasi Goreng and added shrimp wonton from EB Frozen Food Malaysia. It is so easy to prepare and my family like its delicious taste 😋😋😋
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Good news... EB Frozen Food is having a "Temui Citarasa Malaysia" contest now. You stand a chance to win 3 Grand Prizes consisting of cash and electrical items!! Here's how :
Step 1 :
Purchase any EB Products at any outlets and cook a Local Malaysian Dish with the EB products.
Step 2 :
Snap a picture of the dish that is cooked with EB products and its packaging.
Step 3 :
Post it on IG or FB. Tag 1 friend in the post, and also tag @ebfood.my with the hashtag #TemuiCitaRasaMalaysia.
Step 4 :
Like and Follow @ebfood.my on IG or FB.
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Open to those who are residing in West Malaysia only, the contest is happening from 16 August until 30 September 2021. So hurry up and join now!
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EB Frozen Food Malaysia
@partipost_my
#TemuiCitarasaMalaysia
#EBfrozenfood
#partipostmy
同時也有35部Youtube影片,追蹤數超過6萬的網紅Allyna Wong,也在其Youtube影片中提到,Hey! Thank you to JNC for sponsoring this videoo! Honestly really enjoyed using the e-cooker + it's too cuteee! Link to the cooker: http://bit.ly...
「malaysian dishes」的推薦目錄:
- 關於malaysian dishes 在 Facebook 的最佳貼文
- 關於malaysian dishes 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
- 關於malaysian dishes 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
- 關於malaysian dishes 在 Allyna Wong Youtube 的最佳貼文
- 關於malaysian dishes 在 Zermatt Neo Youtube 的精選貼文
- 關於malaysian dishes 在 ChefNormanMusa Youtube 的最讚貼文
malaysian dishes 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
𝑯𝒂𝒑𝒑𝒚 𝑺𝒖𝒏𝒅𝒂𝒚 𝑬𝒂𝒕𝒔 𝑾𝒊𝒕𝒉 Furama Bukit Bintang, Kuala Lumpur ✨✨
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First time trying this 𝐉𝐮𝐚𝐝𝐚𝐡 𝐓𝐚𝐧𝐚𝐡 𝐀𝐢𝐫𝐤𝐮 𝐒𝐞𝐭 𝐌𝐞𝐚𝐥𝐬 𝐟𝐫𝐨𝐦 𝐅𝐮𝐫𝐚𝐦𝐚 𝐁𝐮𝐤𝐢𝐭 𝐁𝐢𝐧𝐭𝐚𝐧𝐠 ~ delivered to my doorsteps to satisfy my cravings & enjoy these tasty popular Malaysian dishes at the comfort of home. 😋😋
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𝐈𝐧 𝐂𝐨𝐧𝐣𝐮𝐧𝐜𝐭𝐢𝐨𝐧 𝐖𝐢𝐭𝐡 𝐌𝐞𝐫𝐝𝐞𝐤𝐚 & 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 𝐃𝐚𝐲, Spices @ Furama Bukit Bintang is introducing the 𝐉𝐮𝐚𝐝𝐚𝐡 𝐓𝐚𝐧𝐚𝐡 𝐀𝐢𝐫𝐤𝐮 range of set meals for Delivery & Takeaway from now until 19 September 2021. 🇲🇾🇲🇾
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A different menu each day, be spoilt for choice with popular Malaysian dishes including Kambing Masala, Ayam Goreng Berempah, Petai Sambal Udang, Butter Chicken, Prawn Rendang, Roast Spring Chicken & Daging Panggang Selasih accompanied by Nasi Briyani, Nasi Hujan Panas, Nasi Minyak, Nasi Pilaf or Jeera Rice, papadam, an appetiser & sliced cake-of-the-day for dessert. 🍲🦐🍗🍛🍚🍰
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My Wednesday Set Meal priced at RM 25 Per Set comes with Rice, Appetizer, Mains Dishes, Papadam & Cake Of The Day. 🥰🥰
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🇲🇾 𝐑𝐨𝐣𝐚𝐤 𝐁𝐮𝐚𝐡 𝐂𝐚𝐦𝐩𝐮𝐫
🇲🇾 𝐏𝐞𝐭𝐚𝐢 𝐒𝐚𝐦𝐛𝐚𝐥 𝐔𝐝𝐚𝐧𝐠
🇲🇾 𝐀𝐲𝐚𝐦 𝐏𝐞𝐫𝐜𝐢𝐤
🇲🇾 𝐒𝐚𝐲𝐮𝐫 𝐆𝐨𝐫𝐞𝐧𝐠 𝐂𝐚𝐦𝐩𝐮𝐫
🇲🇾 𝐍𝐚𝐬𝐢 𝐇𝐮𝐣𝐚𝐧 𝐏𝐚𝐧𝐚𝐬
🇲🇾 𝐃𝐡𝐚𝐥𝐥 𝐂𝐮𝐫𝐫𝐲
🇲🇾 𝐊𝐞𝐤 𝐏𝐢𝐬𝐚𝐧𝐠
🇲🇾 𝐏𝐚𝐩𝐚𝐝𝐚𝐦
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Priced start from RM25 (1 Pax), RM50 (2 Pax), RM70 (4 Pax) & RM100 (6 Pax). 𝐅𝐑𝐄𝐄 𝐃𝐄𝐋𝐈𝐕𝐄𝐑𝐘 for locations within a 10km radius of the hotel. Minimum of 1 Day Pre-Order. 🛵🛵
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Hurry, Order Now & 𝐄𝐍𝐉𝐎𝐘 𝟏𝟓% 𝐃𝐈𝐒𝐂𝐎𝐔𝐍𝐓 when you book with this 𝐄𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞 𝐎𝐫𝐝𝐞𝐫 𝐋𝐢𝐧𝐤 💋💋
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👉🏻 https://foodfbb.furama.com/discount/FLWM15 👈🏻
👉🏻 https://foodfbb.furama.com/discount/FLWM15 👈🏻
👉🏻 https://foodfbb.furama.com/discount/FLWM15 👈🏻
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#FollowMeToEatLa
#FuramaBukitBintang
#merdeka2021
#harimalaysia2021
#malaysiaday
malaysian dishes 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
𝐇𝐞𝐥𝐥𝐨 𝐒𝐮𝐧𝐝𝐚𝐲! 𝐖𝐡𝐚𝐭 𝐟𝐨𝐫 𝐋𝐮𝐧𝐜𝐡? ✨✨
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𝐔𝐍𝐁𝐎𝐗𝐈𝐍𝐆 𝐉𝐮𝐚𝐝𝐚𝐡 𝐓𝐚𝐧𝐚𝐡 𝐀𝐢𝐫𝐤𝐮 𝐒𝐞𝐭 𝐌𝐞𝐚𝐥𝐬 from Furama Bukit Bintang, Kuala Lumpur ~ delivered to my doorsteps to satisfy my cravings & enjoy these tasty popular Malaysian dishes at the comfort of home. 😋😋
.
𝐈𝐧 𝐂𝐨𝐧𝐣𝐮𝐧𝐜𝐭𝐢𝐨𝐧 𝐖𝐢𝐭𝐡 𝐌𝐞𝐫𝐝𝐞𝐤𝐚 & 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 𝐃𝐚𝐲, Spices @ Furama Bukit Bintang is introducing the 𝐉𝐮𝐚𝐝𝐚𝐡 𝐓𝐚𝐧𝐚𝐡 𝐀𝐢𝐫𝐤𝐮 range of set meals for Delivery & Takeaway from now until 19 September 2021. 🇲🇾🇲🇾
.
A different menu each day, be spoilt for choice with popular Malaysian dishes including Kambing Masala, Ayam Goreng Berempah, Petai Sambal Udang, Butter Chicken, Prawn Rendang, Roast Spring Chicken & Daging Panggang Selasih accompanied by Nasi Briyani, Nasi Hujan Panas, Nasi Minyak, Nasi Pilaf or Jeera Rice, papadam, an appetiser & sliced cake-of-the-day for dessert. 🍲🦐🍗🍛🍚🍰
.
My Wednesday Set Meal priced at RM 25 Per Set comes with Rice, Appetizer, Mains Dishes, Papadam & Cake Of The Day. 🥰🥰
.
🇲🇾 𝐑𝐨𝐣𝐚𝐤 𝐁𝐮𝐚𝐡 𝐂𝐚𝐦𝐩𝐮𝐫
🇲🇾 𝐏𝐞𝐭𝐚𝐢 𝐒𝐚𝐦𝐛𝐚𝐥 𝐔𝐝𝐚𝐧𝐠
🇲🇾 𝐀𝐲𝐚𝐦 𝐏𝐞𝐫𝐜𝐢𝐤
🇲🇾 𝐒𝐚𝐲𝐮𝐫 𝐆𝐨𝐫𝐞𝐧𝐠 𝐂𝐚𝐦𝐩𝐮𝐫
🇲🇾 𝐍𝐚𝐬𝐢 𝐇𝐮𝐣𝐚𝐧 𝐏𝐚𝐧𝐚𝐬
🇲🇾 𝐃𝐡𝐚𝐥𝐥 𝐂𝐮𝐫𝐫𝐲
🇲🇾 𝐊𝐞𝐤 𝐏𝐢𝐬𝐚𝐧𝐠
🇲🇾 𝐏𝐚𝐩𝐚𝐝𝐚𝐦
.
Priced start from RM25 (1 Pax), RM50 (2 Pax), RM70 (4 Pax) & RM100 (6 Pax). 𝐅𝐑𝐄𝐄 𝐃𝐄𝐋𝐈𝐕𝐄𝐑𝐘 for locations within a 10km radius of the hotel. Minimum of 1 Day Pre-Order. 🛵🛵
.
Hurry, Order Now & 𝐄𝐍𝐉𝐎𝐘 𝟏𝟓% 𝐃𝐈𝐒𝐂𝐎𝐔𝐍𝐓 when you book with this 𝐄𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞 𝐎𝐫𝐝𝐞𝐫 𝐋𝐢𝐧𝐤 💋💋
.
👉🏻 https://foodfbb.furama.com/discount/FLWM15 👈🏻
👉🏻 https://foodfbb.furama.com/discount/FLWM15 👈🏻
👉🏻 https://foodfbb.furama.com/discount/FLWM15 👈🏻
.
.
#FollowMeToEatLa
#FuramaBukitBintang
#merdeka2021
#harimalaysia2021
#malaysiaday
malaysian dishes 在 Allyna Wong Youtube 的最佳貼文
Hey!
Thank you to JNC for sponsoring this videoo! Honestly really enjoyed using the e-cooker + it's too cuteee!
Link to the cooker: http://bit.ly/JNCecooker
In this vlog, I did a little what I eat in a day kinda portion and made some amazing dishes! Also attended a pottery class as I'm making a little gift for the boyfieee hehe. Ended the vlog by showing you some of the things that I've been loving recently!
Cream Mushroom Noodle recipe https://www.youtube.com/watch?v=_zaTKC0zEfc&t=216s
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malaysian dishes 在 Zermatt Neo Youtube 的精選貼文
For this episode, we headed back to No Signboard Seafood, this time at the Esplanade, to demolish a $1000 Seafood Mee Goreng Challenge! As a belated birthday treat, Sean has again offered to pay for my meal at No Signboard Seafood, this time only allowing Mee Goreng. Naturally, we loaded up the Mee Goreng with the most delectable toppings that No Signboard Seafood has to offer to push the cost to over $1000, making it possibly the most expensive plate of Mee Goreng ever!
No Signboard Seafood specialises in Chinese cuisine, with a focus on seafood, especially the world-famous Chilli Crab. This particular outlet at Esplanade is unique in that it has some Western cuisine available like Boston Lobster Scrambled Eggs with Caviar and pasta dishes. We had to go with Mee Goreng, which is a Malay-style fried noodle dish with a flexible bunch of proteins and vegetables added, tossed in a sweet and spicy sauce.
For my challenge, I ordered 10 servings of Mee Goreng, 3 Whole Boston Lobsters, a bunch of Scallops, 2 Wagyu Steaks and a large ball of Caviar. The staff masterfully plated this feast onto my giant plate, forming a beautiful array. The mee goreng was sweeter and less spicy than most mee gorengs you would find in Singapore, loaded with tofu and shrimp. It was delicious enough to eat on its own and had a deep wok hei aroma to it. The lobsters were plump and juicy, with the tail meat coming off the shell with almost no resistance. They were expectedly sweet and tender, being freshly cooked from the live lobster tanks on-site.
The scallops were stir-fried in XO sauce, pairing the naturally sweet scallops with the strong umami flavour of the sauce, while the steaks were cooked to medium-rare perfection and rich with a deep “beefy” flavour. Finally, the caviar was a surprising addition to mee goreng, usually eaten on its own or on toast with its rich salty flavour. However, it went exceedingly well with the mee goreng as each sweet and savoury bite of the mee goreng was met with pops of salty explosions, complementing one another rather spectacularly.
This meal was so good that I could hardly call it a challenge and I thankfully enjoyed my birthday dinner. No Signboard Seafood also offers a host of other Chinese-Singaporean cuisine, including crabs cooked in a multitude of ways and many fish options. Do check out No Signboard Seafood for their excellent take on Mee Goreng and their classic dishes!
Visit No Signboard Seafood at:
8 Raffles Avenue
#01-14 16 Esplanade
Singapore 039802
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malaysian dishes 在 ChefNormanMusa Youtube 的最讚貼文
Do subscribe to my YouTube channel - This is the demo I did for the S.E.A. (South East Asian) Food Revolution using healthy bean sprouts as the main and courgette too. I did two version of salads, one as vegan with beans and another with mussels. Follow the Facebook closed group to learn more about healthy dishes like these. www.facebook.com/groups/seafoodrev/