關於 korean seaweed crisps ，我們在網路上蒐集到這些相關的討論、資訊與評價

<3 Tasto Potato Chips & Crisps <3
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My current favourite, the new TASTO 3 Flavours Fish that has a balanced and unique combination of taste to delight the snack food fans 😋
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BJC Foods also launched other new exotic flavours for their thinly sliced crispy TASTO potato chips with V-Cut, including Curry Crab and Seaweed with Korean Sauce.
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If you like crispy rice cracker, do try out the new DOZO as well. It is made with superior quality Japanese rice and comes with Original, Corn Cheese and Japanese Seaweed flavours.
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Oven-baked to offer consumers a healthy snack, I like its compact size that allows it to be easily carried along and munched whenever I need to comfort my growling stomach.
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💖💖💖💖💖

[ Tasto Potato Chips & Crisps ]
: Read more ➡ bit.ly/2XC2GHF

#TastoMY
#TastoMoments
#DOZORiceCracker

偷偷告诉你, TASTO品牌近期在马来西亚推出了三种亚洲全新独特口味的薯片, 同时也推出泰国销量第一的 DOZO 酥脆米饼.
我喜欢TASTO韩酱海带口味的薯片以及DOZO日本海藻酥脆米饼.
你呢? :)
http://www.hiphippopo.com/2019/11/tasto-dozo-new-tasto-potato-chips-dozo.html

Hey ya, snack lovers!
TASTO has recently launched three new exotic Asian flavours under TASTO Potato Chips, and also DOZO, the No. 1 Thailand brand of Crispy Rice Crackers.
My favourite TASTO potato chips is the TASTO Seaweed with Korean Sauce and DOZO crispy rice cracker is the Japanese Seaweed, and what's yours? :)
http://www.hiphippopo.com/2019/11/tasto-dozo-new-tasto-potato-chips-dozo.html
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Tasto Potato Chips & Crisps
#TASTO #DOZO

<3 BJC Launches TASTO POTATO CHIPS & DOZO RICE CRACKERS In Malaysia <3
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Greetings From BJC FOODS (MALAYSIA) SDN BHD! Are you a great fan of snack food? Do you know that the No.1 brand of Crispy Rice Crackers in Thailand - DOZO is here in Malaysia? 😋😋😋
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Together with TASTO Potato Chips, BJC Foods (Malaysia) Sdn. Bhd is excited to bring to you THREE New Exotic Flavours of TASTO Potato Chips & DOZO Crispy Rice Crackers brand in Thailand to satisfy the taste buds of Malaysia snack food lovers. 😍😍😍
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Delighting your adventurous palate to the next level with three of Asia's popular delicacies - TASTO Potato Chips comes in 3 selections of 3 FLAVOUR FISH [Ikan Masak Tiga Rasa], CURRY CRAB & SEAWEED WITH KOREAN SAUCE. 🐟🦀🌶️
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DOZO Rice Crackers, on the other hand, offers nutritious oven-baked with superior quality Japanese rice with three flavours option of ORIGINAL, CORN CHEESE and JAPANESE SEAWEED. Read more on the blog now! 👍👍👍
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Read More 👉 http://bit.ly/BJCFoodsLaunchTASTODOZO
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#FollowMeToEatLa #Tasto #TastoPotatoChips #TastoMoments #Dozo #DozoRiceCrackers #DozoMoments Tasto Potato Chips & Crisps DOZO

[Healthy Snacks] Seaweed Rice Crisps

Ingredients:

Vietnamese Rice Paper -------- A Few
Toasted Seaweed --------------- A Few

YouTube:@Chris Wong Private Kitchen Cooking Channel
IG: https://instagram.com/foodblogchriswong
Facebook: https://www.facebook.com/MyPrivateKitchen.Chriswong/

我的C家廚房！Bon Appétit
@Chris Wong Private Kitchen Cooking Channel


Preparation:

1. Cut the Vietnamese rice paper into the size you want.

2. Moist the Vietnamese rice paper with water.

3. Align the toasted seaweed on the Vietnamese rice paper.

4. Allow to air dry.

5. Deep fry until crisp.

Enjoy!

[韓國小食]【韓式紫菜脆片】 Seaweed Rice Crisps

材料：-
越南米紙.............適量
即食紫菜.............適量

做法：-
1. 將越南米紙用剪刀裁成合適大小備用。
2. 用水把越南米紙沾濕，然後粘上即食紫菜，風乾後放進油鍋炸脆便可。（可隨個人喜好加入喜歡的調味粉，如芥末粉、蒜粉、松露粉等。)

#開箱 #敗家 #iherb開箱 #iherb #分享

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On Me:-
+ Foundation: Revolution Fast Base Foundation Stick in F5 and F6
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+ Lipstick: MAC Amplified Lipstick in Brick-O-La
+ Dinh Van Bracelet
+ Cartier Love Bracelet SM (Blog: http://tinyurl.com/mgs7o2c)
+ DPT Endless Diamonds Bracelet (Link: http://bit.ly/2BQz11h)
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Disclaimer: This video is created and edited by me. All the content are my own thoughts. As always, all opinions are based on my experience and honesty. Products are either purchased by me or for those which are sent by PR are marked with an “*”. For any collaboration with brands which involves monetary payment, “Ad” will be in the video so that you are aware of the collaboration. Some of the links used above might be affiliate links and please be aware that I will earn a % of commission if you decide to buy through the affiliate links.

誰愛乾海藻！？❤️
[Mamamoo Hwasa的海藻脆脆]

材料：
4塊紫菜，150毫升鯷魚湯，50毫升糯米粉，1茶匙芝麻，1茶匙鹽，1茶匙芝麻油，1茶匙魚露

1.將糯米粉，芝麻油，魚露，鹽和鯷魚湯放入碗中。 將它們混合在一起並用微波爐加熱1分30秒。
2.在紫菜的一面刷上糯米糊，再在上面放一張紫菜。 將上側徹底粘貼並撒上芝麻。 微波爐加熱2分鐘。
3.將紫菜用170度以上油炸,完成!

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