Dear Harry Potter,
You’ve been having adventures since before I was even born, but it seems like I’ve been there every step of your 7 years in Hogwarts. I shared your awe as you looked up from your little boat at the castle of Hogwarts for the first time. I felt your thrill when you battled with #Voldemort and his army. And I laughed heartily every time #Hermione sighed disapprovingly at whatever you did.
The world that you introduced me to was like no other - and oh, how I wished to escape with you on the train to Hogwarts! Your games of #Quidditch enthralled me; I spent hours daydreaming about trying to find the #GoldenSnitch. Your classes of spells and charms fascinated me; I was intent on mastering my wand-weilding techniques. Your encounters with all sorts magical creatures delighted me; I dreamt about meeting dragons and three-headed dogs myself.
Yes, although your world was filled with evil, murderous wizards, giant lurking spiders, and reckless flying Bludgers, your world was a desirable world, an escape from reality, an adventure hidden between leaves of paper and ink. I know that there’s very little chance of ever jumping into those pages, but I’ve always had a little bit of me that has believed with every bit of my heart that someday, somehow, I’ll make that jump and find myself dressed up in #Hogwarts robes, wand in hand, owl on arm, ready to have my own wizarding adventure.
I thank you for being the person to bring magic into my life - it’s changed it completely, and certainly for the better. You might wonder when I’ll stop believing, but as for how long I’ll be raptured by the world of magic, my answer is "Always."
A wannabe wizard,
O. Mukhtar O. Mukhlis
#theomarmukhtar
#ALetterToHarryPotter
p/s: This is a letter I wrote to #HarryPotter, the book character - not #DanielRadcliffe, the actor! This was really fun to write - I’d definitely recommend that you all give it a try. Why not write a letter to a book character you love (or hate!) and share it with all of us? Don’t forget to tag me in your post!
同時也有1部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make a French style chocolate and vanilla cake: Chocolate Marble Cake (Marbré Au Chocolat). ...
heartily recommend 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最佳貼文
❤ Saturday Brunch At Pomace Cafe ❤
.
Auntie Lilly chanced upon Pomace Cafe, a newly opened 2-months old cafe while exploring the trove of eateries around Kuchai Lama at Old Klang Road. Tucked along shophouses at Kuchai Business Centre, the cafe's cosy interior & quality food have made it the neighbourhood's favourite hangout spot. 😋😋
.
This flora theme café serves a myriad of comforting & hearty fusion cuisine focusing on simple sandwiches, salad, pasta & rice bowl dishes with a good fare of appetizer, ala carte items & Set Lunch menu to choose from. Here at Pomace, they have gone for simple, fuss-free decor instead, letting their meals speak for itself. 🥙🍲🍛🥗🍝🥘☕🫖
.
I had a wonderful dining experience at Pomace Cafe checking out their offerings ~ Saturday indulgence enjoying a delectable selection of their highly recommended wholesome & delicious meal, just perfect for a fine Saturday brunch with the family. 😘😘
.
Chef Toh has curated an amazing menu with a selection of beautifully crafted dishes made from scratch; totally hearty & wholesome dishes with fusion twists that are not your run-of-the-mill standards. 👨🍳👨🍳
.
So... what's good to eat here? There's plenty to salivate over at Pomace, so I would heartily recommend some of Auntie Lilly's top pick dishes that fare pretty well to my taste & liking. 🌟🌟
.
Plates To Share [RM50 for 3 Plates]:
✴️Buttermilk Fried Chicken Tender RM 18
✴️Cauliflower Gratin RM 17
✴️Spanish Garlic Prawn RM 28
.
✴️Main - XO Duck Egg Fried Radish Cake RM 21
✴️Pasta - Chicken Lasagna RM 20
✴️Rice Bowl -Spicy Broiled Barramundi Fillet RM 21
✴️Dessert - Classic Creme Brulee RM 15
.
Oh yes, for #CMCO now, Pomace is offering 25% Off for Takeaways & Self Pick-Up. Otherwise, you can get the food delivered via GrabFood & Hungry. Send your order via Whatsapp at https://wa.me/60187758199 🏍️🏍️
.
POMACE CAFE
No. 5, Jalan 1/114
Kuchai Business Centre
58200 Kuala Lumpur
Tel: 018-775 8199
Opening Hours (Closed on Monday)
11:30am - 3:30pm
6pm - 10pm
(Pork-Free)
.
.
@pomace_cafe
#FollowMeToEatLa #PomaceCafe #Pomace #PomaceKL #Cafe #StaySafe #Grab #GrabFood #HungryApp #FoodDelivery
@grabfoodmy
heartily recommend 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
<3 Saturday Brunch At Pomace Cafe <3
.
Auntie Lilly chanced upon Pomace Cafe, a newly opened 2-months old cafe while exploring the trove of eateries around Kuchai Lama at Old Klang Road. Tucked along shophouses at Kuchai Business Centre, the cafe's cosy interior & quality food have made it the neighbourhood's favourite hangout spot. 😋😋
.
This flora theme café serves a myriad of comforting & hearty fusion cuisine focusing on simple sandwiches, salad, pasta & rice bowl dishes with a good fare of appetizer, ala carte items & Set Lunch menu to choose from. Here at Pomace, they have gone for simple, fuss-free decor instead, letting their meals speak for itself. 🥙🍲🍛🥗🍝🥘☕🫖
.
I had a wonderful dining experience at Pomace Cafe checking out their offerings ~ Saturday indulgence enjoying a delectable selection of their highly recommended wholesome & delicious meal, just perfect for a fine Saturday brunch with the family. 😘😘
.
Chef Toh has curated an amazing menu with a selection of beautifully crafted dishes made from scratch; totally hearty & wholesome dishes with fusion twists that are not your run-of-the-mill standards. 👨🍳👨🍳
.
So... what's good to eat here? There's plenty to salivate over at Pomace, so I would heartily recommend some of Auntie Lilly's top pick dishes that fare pretty well to my taste & liking. 🌟🌟
.
Plates To Share [RM50 for 3 Plates]:
✴️Buttermilk Fried Chicken Tender RM 18
✴️Cauliflower Gratin RM 17
✴️Spanish Garlic Prawn RM 28
.
✴️Main - XO Duck Egg Fried Radish Cake RM 21
✴️Pasta - Chicken Lasagna RM 20
✴️Rice Bowl -Spicy Broiled Barramundi Fillet RM 21
✴️Dessert - Classic Creme Brulee RM 15
.
Oh yes, for #CMCO now, Pomace is offering 25% Off for Takeaways & Self Pick-Up. Otherwise, you can get the food delivered via GrabFood & Hungry. Send your order via Whatsapp at https://wa.me/60187758199 🏍️🏍️
.
POMACE CAFE
No. 5, Jalan 1/114
Kuchai Business Centre
58200 Kuala Lumpur
Tel: 018-775 8199
Opening Hours (Closed on Monday)
11:30am - 3:30pm
6pm - 10pm
(Pork-Free)
.
.
#FollowMeToEatLa #PomaceCafe #Pomace #PomaceKL #Cafe #StaySafe #Grab #GrabFood #HungryApp #FoodDelivery
heartily recommend 在 糖餃子Sweet Dumpling Youtube 的精選貼文
Hello friends! Today we're going to share with you how to make a French style chocolate and vanilla cake: Chocolate Marble Cake (Marbré Au Chocolat).
Marbré Au Chocolat, aka Chocolate Marble Cake is an iconic French store-bought dessert. It’s traditionally baked in a loaf tin in France. This cake is very moist and not sweet, it’s a perfect treat for any time of the day.
This is a simple recipe and very easy to make, it tastes like pound cake, but the taste is richer and buttery, butter gives lots of flavor. And one serving of cake can taste the flavors of vanilla and cocoa. Heartily recommend. 💕
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/e_YXyxxSxkg
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How to make French Chocolate Marble Cake
Here is the French Chocolate Marble Cake Recipe
☞ Mold size: 16x7x6cm
✎ Ingredients
unsalted butter 100g
powdered sugar 100g
egg 2, about 110g
vanilla extract 1.3g
honey 9g
All purpose flour 110g
baking powder 1.3g
cocoa powder 9g
a pinch of salt
✎ Instructions
1. Grease the cake pan with butter, then line with parchment paper.
2. Use a mesh strainer to sift powdered sugar. Then sift flour and baking powder together. Set aside.
3. Place softened butter and a pinch of salt into a large mixing bowl. Using a hand mixer on medium speed to cream the butter for 4-5 minutes, or until butter is pale yellow and fluffy. Use a rubber spatula to scrape the sides of the bowl once or twice while mixing.
4. Add half sugar and mix for 1 minute, then add the rest of sugar and vanilla extract, then mix for another 1 minute.
5. Add honey, and add egg one by one, and mix well after each egg is added. Scraping down the sides of the bowl as necessary.
6. Add the half sifted flour and baking powder, fold it in gently with spatula until the flour has disappeared. Repeat again with the remaining flour until well combined.
7. Simply pour 2/3 of the cake batter into a piping bag. Set aside.
8. Add the cacao powder into the rest of 1/3 of the batter and slowly mix it in until combined. Then pour the cacao batter into another piping bag.
9. Once the two cake batters are ready, it's time to combine them to create the marble effect. Cut off the tip and pipe the batter into the cake pan, alternating between the two colors.
10. After placing all the batters, you can use a fork, a bamboo stick or a butter knife to swirl the batters together. It's the fun part of the recipe, you can create your own marble pattern. Now the cake is marbled and ready to bake.
11. Preheat the oven to 200C, and bake for 15 minutes, then reduce the temperature to 160C, bake for 22~24 minutes.
12. Once baked, remove the cake from the pan, and let cool on the rack.
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Chapter:
00:00 opening
00:32 Ingredients
01:24 preparation: butter pan, sieves dry ingredients
03:53 Make Marble Cake batter
07:42 Make cacao batter
09:08 fill the batter and make marble pattern
11:37 baking
12:27 taste with cream
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#MarbleCake
#chocolateCake
#easyrecipes
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