https://youtu.be/RhtQl_8_CVY
I was craving for hawker food recently. Especially what I am cooking today. Fish head noodles soup 鱼头米粉 (Yu Tao Mai Fun) is a popular hawker food in Malaysia. It is believed to have originated from the Teochews. I was mentioning Hokkein but actually it is more Teochew as I suddenly remember the pickled plum and salted vegetable are very common ingredients for Teochew's dishes, especially steamed fish. It is one of my favourite fish soups with noodles. Here this is my first time trying to cook this. I must say I love it. My kids too. I am proud of myself. LOL!
Ingredients for 10 pax:
. 2 kgs grouper fish head, cut into big pieces. U can use any big fish head
. 2 pcs dried fish
. 2 pack thick rice noodles
. 2 pcs pickled mustard/salted veggies, cut into long strips
. 200 g young ginger, sliced thinly
. 5 tomatoes, cut into wedges
. 2 medium or 5 small size tofu
. 6 pickled plums, mashed or whole pieces
. oil
. 5 litres water
For marination of fried fish head:
. 2 tsp white pepper
. 5 tsp salt
. 4 cup cornflour flour, or tapioca flour
For seasoning:
. 2 tbsp fish sauce
. 1tbsp white pepper
. salt to taste (optional)
. 3 tsp sesame oil
. 1 can or 2 evaporated milk
. 6 tbsp Shao Xing Wine or more (optional)
Garnishing:
. spring onions, sliced or cut
Add-on: You can always add extra vegetable like Chinese cabbage or Chinese lettuce. Make sure you have this with cut chilis with soy sauce or some sourish spicy sauce. I also love adding fried onions in my soup.
I will cook this more often for sure.
#melindalooi #melcooks #lalacooks #fishheadnoodlesoup #鱼头米粉 #fashionfood #laiyeekitchen #stayhealthy #staysafe #hawkerfood
I am wearing a silk chiffon top from @melindalooi Cruise 2021 Collection. It is now on 60% discount now. 2 more days before we end the #MerdekaSale . Click link in BIO. #supportLocal #buyLocal
I bought my fish heads from Peter Low who can deliver to your doorstep. So fresh! #Buylocal
同時也有4部Youtube影片,追蹤數超過1,890的網紅Melinda Looi,也在其Youtube影片中提到,Our country is very "panas" this week. I do not like to turn on air-cond during the day. Wah I could feel the heat. So I couldn't cook today. I was ...
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Who doesn't like hawker food? We all miss sitting down in a hawker centre or kopitiam to makan right? So I bought these amazing nice fishballs and kuey teow/flat rice noodles, and thought I should make the simpliest ikan bilis/anchovies broth as the soup base. This soup is so easy to make. My Poh Poh used to cook for us, especially on her busy days. It takes less than half an hour to be ready.
Ingredients :
- 2.5 litres water (or depending on your portion)
- 20 Fish Balls or chicken fillets or fish fillets
- 1 whole lettuce or any kind of vegetable
- Salt to taste
- White Pepper
- 2 tbs Oil
- 1 pack Kuey Teow noodles or any noodles
- Hand full of Ikan Bilis
Do cut some fresh chilis with soy sauce to serve with it.
Stay home, stay healthy and stay safe everyone.
#Melindalooi #melcooks #lalacooks #dressupathome #makeupathome #bepositive #staysafe
I bought my ingredients from Lucky Garden Mr Jack +60169280967, they can do delivery to you or you may arrange pick up. Their fish balls are nice.
@myla_aka_lala is wearing a custom made cheongsam from @melindalooicouture and I am wearing a detachable Mandarin collar and sleeves(reversible too) dress from @melindalooirtw Cruise 2021 Collection, which is on 60% discount now. Click link in BIO to find out the amazing Merdeka sale now. It is up to 80% off. Just few days left, grab all the goodies now! #SupportLocal #buyLocal
buylocal 在 Facebook 的最佳解答
Lai Yee's Kitchen - Lala cooks Lala again. Asam Pedas Lala this time!
I had my second dose of the vaccine 3 days ago. Since then I have been feeling tired and slightly feverish. I still love my cooking eventhough I felt lousy today. I just want something quick and easy for today. So I looked into my spice storage, found some packs of paste from @kantanfood . When I saw the Asam Pedas Paste, I knew I could try with the lala/clams I bought recently.
It turns out to be so fast, easy and yummy. I didn't have any appetite so this was helping me quite a lot.
Asam pedas is a Maritime Southeast Asian sour and spicy fish stew dish. Asam pedas comes from West Sumatra, Indonesia. The main ingredients in asam pedas are usually freshwater fish or prawn. They are cooked in asam (tamarind) fruit juice with chilli and spices.
I have added basil leaves, spring onions, cut garlic, onions and ginger. I did not need to add any other spices or seasoning. So senang! So far, I have tried most of their pastes, I must say they are pretty good.
Do try them yourself. #supportlocal #buylocal
I am wearing a simple shift dress from Cruise collection 2020 and it is on 80% discount now. Click in bio for more attractive offers. Whatsapp +60122940298 for any enquiries.
#Merdekasale #Melindalooisale #melindalooirtw @melindalooirtw
buylocal 在 Melinda Looi Youtube 的最佳解答
Our country is very "panas" this week. I do not like to turn on air-cond during the day. Wah I could feel the heat. So I couldn't cook today.
I was craving for some cold jelly but so lazy to make and wait for it to cool down. So I tried my luck by whatsapping my favourite coconut jelly girl Eve. YES YES .. she does delivery during this time. Yahooooo! I love coconut jelly and this @evelyntns jelly is super yumm. I have bought few times and I am glad they do deliveries during MCO too.
Today is dessert Thursday! I have this special date night with my girls every Thursday since 2 years back. We will pick a dessert restaurant to eat dessert and skip dinner. So this comes in the right timing. #ThursdaydessertNight #LuebbertLooiGirlsdessertnight
So good, not so sweet and cooling.
Do try her jelly. It is RM8 each. Buy 10 free 1. She is Eve Tan & her contact is +6010 760 2488.
#SupportLocal #melCares #BuyLocal #EatLocal
#melindaLooi #MelindalooiCouture # Melindalooirtw #PalazzoTrousers #Pengyou #CoconutJelly #MelLovesCoconutJelly
buylocal 在 Melinda Looi Youtube 的精選貼文
I called this a fashionable dish. It has a nice checked design and super yummy. Again I did not get the big eggplants. Imagine this to be a long and bigger eggplants. Wow, the effect will be glamour.
Ingredients :
. Eggplants
. Shredded Carrots
. Diced Spring Onions
. Chopped basil (optional, you can put coriander)
. Chopped Garlic and Onions
. Diced Shiitake Mushrooms (soak the mushrooms till soft before cutting)
. Soya sauce
. Salt (for eggplants before filling)
. Oyster sauce
. Oil for deep frying
. White or black pepper
. Ginger Juice
. Seasame Oil
For add-on : Get some Wanton skins to use the same seasoned minced meat as filling.
For sauce or a gravy : Cook up some tomato puree with chili flakes and saute the eggplants together. Or just eat with spicy sauce or ketchup. Enjoy any ways u preferred.
Warning: It can be quite a messy process! But for sure FUN!
Support local market, I get all my supplies from Jack at the wet market in Lucky Garden. They do delivery around Klang Valley. Whatspp Jack at +60169280967.
I am wearing a @melindalooirtw beaded and embroidered neckline kaftan and @myla_aka_lala is wearing a beaded lace bib vest top from @melindalooirtw too. It is basically one size fits all.
#DressUpAtHome #SelfLove #SelfCare #StayHappy
#melindalooi #melindalooirtw #MelCares #SupportLocal #HelpEachOther #TogetherWeCanGoThruThis #BuyLocal #EatLocal #Bringal #Eggplants #StuffedEggplant
#OOTD #KaftanDress #BeadedBib #EmrboideredNeckline #BonAppetite
buylocal 在 Melinda Looi Youtube 的精選貼文
I am a 100% Cantonese. Both late Grandfathers came from China Guangdong Province. Growing up with my late Grandma aka Poh Poh was one of the best things since I was born. She inspired me a lot in many ways. She was quite a cook too. Being a Cantonese, soup is a must in our daily meal. She cooked the best soup ever. She used charcoal to cook soup in a clay pot. OMG, I really do miss my late Poh Poh's sweet dessert soup aka Tong Shui too!! So I really want to share her recipes slowly but surely with u all. This is one of the easiest tong shui she cooked for us. Let me show u how.
Ingredients for 6 small bowl servings:
. 18 water chestnuts, peeled and chopped
. 2 eggs
. rock sugar
. 1.5 litres of water
. pandan leaves
You can serve it warm or cold.
How do u like our @melindalooicouture attires? Actually I was wearing a matching palazzo trousers. Show u all next time! Dressing up at home brings more positive and happy mood. Let's do it together! Do u want to cook with me together while dressing up at the same time? PM me! We have a date!
Do Whatsapp Ray at +60122940298 if you like me to promote your products via my videos.
Have a safe week ahead.
#melindalooi #Melcooks #LaiYeeKitchen #waterchestnuttongshui #蛋花馬蹄糖水 #TongShui #PohPohDelights #MelindaLooiCouture #DressUpAtHome #MCOactivities #OOTD #MelCares #SupportLocal #WearLocal #eatLocal #BuyLocal #TogetherWeCanFightThis #helpEachOther #NoCharge
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