關於 slow cooker beef noodle soup ，我們在網路上蒐集到這些相關的討論、資訊與評價

If you like Braised Beef Noodles 红烧牛肉面, you must try Roland's recipe. It's not only yummy but also really really easy to cook especially if you have a multi-cooker. Simply just fry the ingredients first and then pressure cook for 35 minutes and you're done. You can use any noodles to go with this dish or even rice. Try it and let us know what you think about it. :)

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com
Chat with us! info@spicenpans.com

Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Braised Beef Noodles

Serve 4 pax
————
Braised Beef
=========
2 thumb-sized (30g or 1oz) young ginger (sliced)
1 bulb garlic (peeled)
3 shallots (chopped)
1 cinnamon stick
1 star anise
20g (0.7oz) rock sugar
500g beef shin
3 tablespoons premium dark soy sauce
3 tablespoons low sodium light soy sauce
1/2 tablespoon spicy broad bean paste
2 bay leaves
2 stalks spring onion (tied into a knot)
1/2 tablespoon of Szechuan peppercorns
1 tablespoon of white peppercorns
400g daikon
1L (34 fl oz) water
2 teaspoons salt
Some cornstarch solution

Other ingredients
=========
Some leafy vegetables of your choice
Some Chinese noodles of your choice (you can also serve with rice)

===
Don't know where to get the ingredients or don't know how they look like? See the links below.

Cinnamon stick https://amzn.to/32duYeg
Star anise https://amzn.to/31gpoZj
Rock sugar https://amzn.to/3aK0HHD
Premium dark soy sauce https://amzn.to/3j6AFl7
Light soy sauce https://amzn.to/32gslYY
Spicy broad bean paste https://amzn.to/3gkRQNM
Bay leaves https://amzn.to/3giJ9DA
Szechuan peppercorns https://amzn.to/31eP747
White peppercorns https://amzn.to/2E3BKeB
Cornstarch https://amzn.to/31ev8mc
Chinese noodles https://amzn.to/2Ee6p8P
----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Multi-cooker https://amzn.to/326NYek
-------------
Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR

-------------
If you like this recipe, you might like these too:

Better than Panda Express! Crispy Ginger Soy Fish 姜酱脆鱼 Chinese Stir Fry & Sweet & Sour Recipe
https://youtu.be/FLRvL69Xftc

3 Wholesome & Easy Chinese Fish Recipes to Cook at Home | How to cook fish in Chinese style
https://youtu.be/nWgeVMr0htc

Make this Delicious Recipe in Just 10 Minutes! Super Easy Treasure Pot 速宝锅 Chinese One Dish Meal
https://youtu.be/JhBoqez5k-g

-------------
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Warm up with this wonderful bowl of beef pho!
I used a pressure cooker and slow cooker to cook the broth, but you can also make the broth in a normal pot. Let it simmer uncovered for at least 5 hours after adding all of the spices and flavorings. Happy cooking everyone!

♥ Công thức tiếng Việt: http://www.gocbep.com
♥ Blog in English: http://www.vanskitchen.net/
♥ Get connected ♥
♥ Like my Facebook page: http://www.facebook.com/gocbep

♥ Ingredients:
(10 portions)

Broth:
• 5 lbs. (2.5 kg) beef bones
• 3 lbs. (1.5 kg) beef oxtail
• 3 medium yellow onions, peeled, cut in half
• 1 daikon, peeled, cut into thick cubes
• 10 shallots
• 4 garlic cloves
• 6 whole star anise
• 6 whole cloves
• 2 cinnamon sticks
• 1 Tbsp dried clementine peel
• 1 Tbsp coriander seeds
• 1 tsp fennel seeds
• 1 black cardamom pod
• 2 tbsp salt and plus
• Black pepper
• 4-inch (10 cm) piece of ginger, sliced
• 1 Tbsp distilled vinegar

for the bowls
• 2 lbs. (1 kg) banh pho fresh
• 1 lb. beef sirloin or eye of round
• 1 white onion, sliced thin, soaked in cold water for 30 minutes
• ½ cup chopped cilantro and green onion (green part only)
• fish sauce
• fresh long coriander
• fresh Thai basil
• 2 cups mung bean sprouts
• Thai chilis, sliced
• 1-2 limes, cut into wedges
• Sriracha hot sauce
• hoisin sauce

-----
♥ Nguyên liệu:
(10 phần ăn)

Nước phở:
• 5 lbs. (2.5 kg) xương ống
• 3 lbs. (1.5 kg) đuôi bò
• 3 củ hành tây, lột vỏ, bổ đôi
• 1 củ cải trắng, gọt vỏ, cắt khoanh
• 10 củ hành ta, lột vỏ
• 4 tép tỏi
• 6 đại hồi
• 6 đinh hương
• 2 thanh quế
• 1 Tbsp muỗng canh trần bì (vỏ quít phơi khô)
• 1 Tbsp muỗng canh hột ngò/ hạt mùi
• 1 tsp muỗng cà phê tiểu hồi
• 1 thảo quả
• 2 tbsp muỗng canh muối (++)
• Tiêu xay
• 4-inch (10 cm) gừng, bổ làm tư
• 1 Tbsp muỗng canh giấm trắng

Cho tô phở:
• 2 lbs. (1 kg) bánh phở tươi
• 1 lb. thịt bò phi lê
• 1 củ hành tây, thái mỏng, ngâm nước lạnh 30'
• ½ cup hành ngò cắt nhỏ
• nước mắm
• ngò tàu/ mùi tàu
• húng quế
• 2 cups giá
• ớt, thái lát
• 1-2 trái chanh, cắt múi
• tương ớt ăn phở
• tương đen ăn phở

♥ Here are a few of the tools I used in the video:
Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
Presto Stainless Steel Pressure Cooker: http://amzn.to/113eJJM
Hamilton Beach 8 Quart Slow Cooker: http://amzn.to/15zX7sw
Calphalon Tri-Ply Stainless Steel Cookware Set: http://amzn.to/1jTCHBg
Cuisinart Chef's Classic Stainless Stockpot with Cover: http://amzn.to/13zQk16

***I bought the disposable filter tea bags at a local Asian store but you can purchase them (Made in Japan) on amazon here: http://amzn.to/XWaVNA