全球疫情嚴重,變種病毒也開始蔓延!
基本的防疫措施是大家必須要做的,有些人就是聽不懂人話,規矩就是規矩,規矩是必須打完兩隻疫苗過了14天才可以堂食或允許進某些商店,這些都是基本的防疫規矩!
有些人就是沒有公德心也沒有同理心,無理取鬧的就是要找餐廳、小販或者是警衛的麻煩,人家也是打一份工,人家也是冒著生命危險在保護大家,提醒大家就是要遵守防疫規則!何必用這麼惡劣無理取鬧的態度對待人家呢?
給了一堆理由,例如說買一下子東西很快就走或是我老公可以堂食那我還沒打完第二針疫苗的我就不能在這邊陪我老公吃嗎?大家不認為這種行為是很惡劣的嗎?
就是有你們這種沒水準的人不遵守防疫的規則措施,感染的數字就是一直爆增!
在這個時候大家應該互相體諒互相保護,一起努力的做好防疫!大家必須團結合作!
The basic epidemic prevention measures are what everyone must do. The rules are that the two vaccines must be taken after 14 days before they can eat inthe restaurant or allow them to enter certain stores. Some people have no sense of ethics or empathy. What makes unreasonable trouble is to find a restaurant, ahawker or security guard. People are also taking a job, and they are also risking their lives to protect everyone, reminding everyone to abide by the epidemic prevention rules. ! Why treat people with such a bad and unreasonable attitude?Give a bunch of reasons,don’t you think this behavior is very bad?
It's just that there are unqualified people like you who don't abide by the rules and measures for epidemic prevention, and the number of infections has been increasing!
At this time, everyone should be considerate of each other and protect each other, and work hard together to prevent the epidemic! Everyone must unite and cooperate!
同時也有94部Youtube影片,追蹤數超過15萬的網紅ロイドごはん,也在其Youtube影片中提到,つけ麺の名店へ初訪問!東京都豊島区『東池袋 大勝軒 本店』に伺いました。今では至る所でつけ麺を食べることができるようになりましたが、つけ麺の発祥は“ラーメンの神様”と呼ばれ“ラーメンの鬼”佐野実氏が唯一尊敬する人物と公言していた山岸一雄氏によるもの、というのが定説とされているそうです。詳しい説明につ...
「must eat restaurant」的推薦目錄:
- 關於must eat restaurant 在 Facebook 的最佳貼文
- 關於must eat restaurant 在 Vegan Expression Facebook 的最佳貼文
- 關於must eat restaurant 在 A Happy Mum Facebook 的最佳貼文
- 關於must eat restaurant 在 ロイドごはん Youtube 的最佳貼文
- 關於must eat restaurant 在 kottaso cook【kottaso Recipe】 Youtube 的最讚貼文
- 關於must eat restaurant 在 O2 Cinematics Youtube 的最讚貼文
- 關於must eat restaurant 在 【Tainan #1】What To Eat In Tainan? 16 Must Eat ... - YouTube 的評價
must eat restaurant 在 Vegan Expression Facebook 的最佳貼文
🇭🇰 香港 Hong Kong
尖沙咀│吃完會開心幾天的印度料理 (eng below)
記得以前沒那麼愛吃印度料理,可能因為不太能吃辣的關係吧 😅 吃素後,我好像能接受的料理變多了,而且發現了原來印度料理比我想像的好吃多了!在旅行時,有機會也還是會去吃呢!
在香港這麼多年,第一次來到Woodlands,短時間內,已光顧了兩次!一定要跟你們推薦這個第一最愛:「班戟」,內餡是蘑菇菇,超級多,每咬一口,醬汁連菇菇像是要爆出來一樣!食過返尋味啊 😍 我的第二最愛是「薯仔椰菜花咖哩」(忘拍照了),這其實是二訪時,朋友點錯才吃到的 😆 但意外地超級好吃!那個入口即溶的薯仔讓人很想現在就奔去再吃 🤣 再來,不夠飽的話可以再點一個「炒椰菜花」,酸酸甜甜的,口感有點像炸雞 😋
另外,Woodlands有幾款經典的印度套餐,只有「南印度套餐」是純素的,其餘兩款都是有奶的。不知道想吃什麼的話,可以試試這個,因為有好多款配菜,總有一款適合你喔!不過我只喜歡某兩三款配菜,為免浪費,我之後都沒再點這道菜了 😆
Tsim Sha Tsui│Indian food that will make your day
I remember I didn’t like Indian food so much before, maybe because I can’t eat spicy food. 😅 After being a vegan, I seem to be able to accept more dishes, and I found out that Indian food is much better than I thought!
I came to Woodlands for the first time in Hong Kong for so many years. I have already visited twice in a short period of time! I must recommend my first favorite to you: "Pancake". The stuffing is mushrooms. It's so much. With every bite, the sauce and mushrooms seem to burst out! 😍 My second favorite is "Potato and Cauliflower Curry" (forgot to take a photo). It was actually miss-ordered by my friend during the second visit 😆 But it was unexpectedly super delicious! The potato that melts in your mouth makes you want to go and eat it now 🤣 Also, if you are not full enough, you can order another "Gobi Manchurian", it's actually fried cauliflowers which is sweet and sour, the texture is a bit like fried chicken 😋
In addition, Woodlands has several classic Indian Thali, only the "South Indian Thali" is vegan, and the other two are with milk. If you don’t know what you want to eat, you can try this, because there are so many side dishes, there is always one that suits you! But I only like certain two or three side dishes, in order to avoid wasting, I never order this dish again 😆
Woodlands Indian Vegetarian Restaurant 活蘭印度素食
🌱🥚🥛│💰💰💰│😋😋😋😋
📍 尖沙咀麼地道62號永安廣場UG 16-17號舖
UG1, Wing On Plaza, 62 Mody Road, TST East, HK
⏳ 11:30 - 15:30;18:30 - 22:30
must eat restaurant 在 A Happy Mum Facebook 的最佳貼文
"妈妈,谢谢你煮给我们吃! Mama, thank you for cooking for us." I guess hearing that makes everything worthwhile.
I must admit, I don't like to cook, I am not a good chef, I don't like to search for new recipes because the list of ingredients usually intimidates me, I don't like the washing and cleaning part that comes after every meal, I take shortcuts whenever I can, and I am happy to keep things as simple as can be.
That said, from someone who can only cook instant noodles before becoming a mum, I can at least now comfortably whip up 三菜一汤 for the kids and have been doing so for over a decade. It doesn't matter to them that I am always repeating the same old dishes, that our homecooked meals are nowhere near restaurant or even kopitiam standard, that my presentation can be way ugly and not fanciful at all.
What they do see is a mum who tries her best day after day to serve food on the table, who makes sure they are well-fed and eat balanced meals, who adds in the one ingredient that they cannot find elsewhere - love ❤.
I usually only share our homecooked meals in my stories because they look so unflattering and straightforward, haha, but I recently realised many of you are just like me too, trying our best to cook for our kids even if we can't do it well. So starting this year, I will compile them under my IG highlights 'Cooking' so you can be reminded that you are not alone and we can share our experiences anytime.
I remember how my mum's cooking was simple too but I loved it nonetheless. It made up a fond part of my childhood and I am grateful for the time and effort she took to whip up those meals. Now, I know my kids feel thankful for everything and appreciate what I do too. These are not just meals, but also precious memories, that we are creating for our kids.
P.S. It is okay to eat out or order takeaways on some days too, take a well-deserved break and don't guilt-trip yourself over it. 😄
#ahappymum #ahappymumtalks #asahmstory #homecooked #withlove #thankfulforeverything
must eat restaurant 在 ロイドごはん Youtube 的最佳貼文
つけ麺の名店へ初訪問!東京都豊島区『東池袋 大勝軒 本店』に伺いました。今では至る所でつけ麺を食べることができるようになりましたが、つけ麺の発祥は“ラーメンの神様”と呼ばれ“ラーメンの鬼”佐野実氏が唯一尊敬する人物と公言していた山岸一雄氏によるもの、というのが定説とされているそうです。詳しい説明については他に譲りますが、それほど今のラーメン業界に非常に大きな影響を与えたことは違いありません。座ってつけ麺をいただくと感慨深い気持ちが湧いてきました。それでは早速ご覧ください!
*感染対策を徹底して撮影を行っています。
*撮影に際しては、お店の方や周りのお客様に充分配慮して撮影をおこなっています。
First visit to a famous Tsukemen restaurant! We visited "Taishoken Main Store" in Toshima-ku, Tokyo. Nowadays, you can eat tsukemen everywhere, but the origin of tsukemen is called "the god of ramen" and Kazuo Yamagishi, who was professed to be the only person whom "ramen demon" Minoru Sano respects. It is said that it is the established theory that it is due to him. I'll leave the detailed explanation to others, but it must have had such a huge impact on the ramen industry today. When I sat down and had Tsukemen, I was deeply moved. Please have a look!* We take thorough measures against infection.
* When shooting, we give due consideration to the shop and customers around us.
いつもありがとうございます!( ´ ▽ ` )
高評価&チャンネル登録もよろしくお願いいたします!
#つけ麺 #大勝軒 #池袋 #ロイドごはん #フラメンコロイド
—————《サブチャンネルもよろしくお願いします!》—————————————
【メロンシートジャーニー】
https://www.youtube.com/channel/UCwNlBAUziFWkJZFY_u3t65A
【フラメンコロイド】
https://www.youtube.com/channel/UCsFJHNg3SR41R2a3vctUInw
🍀「ロイドごはん」公式LINEができました!
お友だち追加はこちら
https://lin.ee/ow4OdaV
—————《本日の店舗情報》—————————————————
『東池袋 大勝軒 本店』https://tabelog.com/tokyo/A1305/A130501/13045828/
—————《ロイドおすすめ動画はこちら》———————————
78才おじいちゃん屋台ラーメンの朝『幸っちゃん』夜明けの銀座【飯テロ】Old Style Ramen Stall Yatai Japanese Street Food
https://youtu.be/YHiWYvhxUI4
【家系ラーメン特集!】
https://www.youtube.com/playlist?list=PL6yW17uB9uIVUmOS8qnXrRwcBu8W-uRYZ
【大食い】焼肉が史上最強すぎてライス特大2週続けて行ってみた!【ホルモン焼 味楽来】飯テロ
https://youtu.be/JB7Fd1099hg
—————《twitter》—————————————————————
★ロイドごはん
https://twitter.com/roidgohan
★メロンシート
https://twitter.com/meloncito310
★フラメンコロイド
https://twitter.com/flamenkoroid
—————《instagram》———————————————————-
★ロイドごはん
https://www.instagram.com/roidgohan
★メロンシート
https://www.instagram.com/satoshimelo...
★フラメンコロイド
https://www.instagram.com/flamenkoroid
—————《各サイトの情報》—————————————————
★ロイドwalker《人生をドラマチックに彩る旅とグルメと温泉図鑑》
https://ramenjapan.net/
★メロンシート《フラメンコギターの世界一の旅》
https://pordiotama3.xsrv.jp
★フラメンコロイド 《フラメンコロイドの神話と伝説》
https://flamenkoroid.net
![post-title](https://i.ytimg.com/vi/UO1Pve0Mh_0/hqdefault.jpg)
must eat restaurant 在 kottaso cook【kottaso Recipe】 Youtube 的最讚貼文
◆こっタソ動物園チャンネル
新しいチャンネルです!こちらもおヒマな時にどぞ。
⇒https://www.youtube.com/c/こっタソ動物園-kottasoanimals
ご視聴ありがとうございます。
Thank you for watching
I want to deliver delicious Japanese-food recipes to the world
【材料】
●ピーマン:8個
●豚バラ:約230g(半分くらい一枚になったけど十分美味しいよ♪)
●お好みのチーズ
●お酒
●塩こしょう(こしょう多めの方がパンチがあってオススメ)
●小麦粉
●油
[やみつきタレ]
●醤油:大さじ1
●みりん:大さじ1
●お酒:大さじ1
●砂糖:小さじ1
●バター:5g
-------------------------------------------------------
大好評の巻いて焼くだけシリーズ
今回は焼き鳥屋さんにあったら必ず頼んじゃうやつ♪
ピーマンの豚チーズ巻きを作りました。
ピーマンのシャキシャキ感とチーズのとろとろ感が堪らんのですが
そこにジューシーな豚バラを巻いて塩コショウだけで頂く♪という
凄くシンプルだけど素材の良さをこれ以上出せるのはないくらい
最高にハマるピーマン料理です♪
豚バラの旨味がちょうどピーマンのくぼみに貯まって
それと溶けたチーズが組み合わさるともう最強!!!!!
いくら食べても食べ足りない!っていつもお店で思いますw
ビール好きには堪らないですがお子さんのおやつにも
糖質制限されている方にも超おすすめだと思います。
あと何より自分で作るとめちゃくちゃ安いんだよねwww
本当に簡単過ぎるくらい簡単なので
是非今晩のおつまみに作ってみて下さい。
やみつきタレをつけるとご飯のおかずにもなるしピーマンが苦手なお子さんも
美味しく食べれると思うよ♪
[Ingredients]
● Green pepper: 8 pieces
● Pork belly: about 230g (about half a piece, but it's good enough)
● Cheese of your choice
● Sake
● Salt and pepper (I recommend using more pepper to give it more taste)
● Flour
● Oil
[For the addictive sauce]
● Soy sauce: 1 tablespoon
● Mirin : 1 tablespoon
● Sake: 1 tablespoon
● Sugar: 1 teaspoon
● Butter: 5g
-------------------------------------------------------
The popular "Just Roll and Grill" series
This time, I made a pork cheese roll with green pepper, which is a
must-order at yakitori restaurants ♪
The crunchiness of the peppers and the melted cheese is irresistible,
and the juicy pork belly is wrapped around the peppers and served with
just salt and pepper ♪
The flavor of the pork belly is stored in the hollows of the peppers,
and when combined with the melted cheese, it is the best!!
You can eat as much as you want, but not enough! I always think that
at the restaurant lol
It's great for beer lovers, but it's also a great snack for children
and people who are on a sugar restriction diet.
Also it's very cheap to make it yourself lol
It's really easy to make. Please try making it as a snack for tonight.
I'm sure that even children who don't like green peppers will enjoy
it. I'm sure you'll enjoy it ♪
●Instagram
⇒https://www.instagram.com/kossarishuntaso/
●twitter
⇒https://twitter.com/kottaso_recipe
●連絡先
⇒kossarisyuntaso@gmail.com
#こっタソの自由気ままに #ピーマンの豚チーズ巻き #豚巻き #豚バラレシピ #ピーマンレシピ #ただ巻いて焼くだけ #青椒 #피망 #GreenPepper #PorkRecipe #和食 #低糖質おつまみ #糖質制限レシピ #ヤセ筋 #低糖質レシピ #ヘルシー #ダイエットレシピ #激痩せ #糖質制限レシピ #ロカボレシピ #dietfood #lowcarbdiet #dietrecipe #晩ごはんレシピ #ご飯泥棒 #おかず #極上レシピ #ワンパンレシピ #時短レシピ #おうちごはん #至福の料理 #ご飯のお供 #太らないレシピ #やみつきレシピ #酒のつまみ #簡単つまみ #こっタソレシピ #男飯レシピ #mukbang #먹방 #男子ごはん #HomeCooking #StayHome #大食い #男ウケ料理 #晩酌 #自炊 #酒の肴 #簡単レシピ #弁当 #作り置き #Bento #recipesfordinner #マツコの知らない世界 #WithMe #Eazyrecipe #モッパン #から揚げ #唯一無二の絶品レシピ #こっタソ動物園
![post-title](https://i.ytimg.com/vi/lpf2LR537AM/hqdefault.jpg)
must eat restaurant 在 O2 Cinematics Youtube 的最讚貼文
今天我们又要出来给大家笑了~
诶不是!是让大家纠正!哈哈哈~
今天就是我们【用福州话介绍美食】的第二集!
同时介绍一家在诗巫拥有34年历史
和
很多大人物都必去的一家餐厅!
重点是很多年轻人都没来过哟!
这里的美食有几样都是大家的喜爱~
来看看有你爱的吗?
推荐美食:
烤羊扒 (必吃)
Asam大头虾 (必吃)
椰浆咖喱Paku菜
黑仓Umai (必吃)
蚌
地点:
Fisherman Restaurant, Sibu, Sarawak
(位于大伯公隔壁一排店屋)
营业时间:
每天10AM ~ 2PM , 6PM ~ 10PM
记得订阅:
YT :www.youtube.com/o2cinematics
IG :www.instagram.com/o2cinematics
FB :www.facebook.com/o2cinematics
*口味因人而异哟,如果不合你胃口就不好意思啦❤️*
#sibu美食 #诗巫福州话 #福州人
![post-title](https://i.ytimg.com/vi/0GXtGJYk2o0/hqdefault.jpg)
must eat restaurant 在 【Tainan #1】What To Eat In Tainan? 16 Must Eat ... - YouTube 的推薦與評價
【Tainan #1】 What To Eat In Tainan? 16 Must Eat Restaurants & Cafes. 3.4K views · 1 day ago 南美春室THE POOL ...more ... ... <看更多>